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Beer, five grain vs Beer, non-alcoholic: nutrition comparison

Per 100 g: 39 kcal for Beer, five grain, versus 23 kcal for Beer, non-alcoholic, a difference of 16 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Beer, five grain

Beer100 g

Protein0.6 g 0.6 g

Fat0 g 0 g

Vitamin D0 µg 0 µg

Omega-30 g 0 g

Energy39 kcal 39 kcal

Protein+0.2 g

Fatequal

Vitamin Dequal

Omega-3equal

Energy+16 kcal

Beer, non-alcoholic

Beer100 g

Protein0.4 g 0.4 g

Fat0 g 0 g

Vitamin D0 µg 0 µg

Omega-30 g 0 g

Energy23 kcal 23 kcal

Highest vitamin B12 content

Beer, five grain contains 0.1 µg more vitamin B12 per 100 g.

Highest magnesium content

Beer, five grain contains 5 mg more magnesium per 100 g.

Highest carbohydrates content

Beer, non-alcoholic contains 2.9 g more carbohydrates per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 g	Beer, five grain	Beer, non-alcoholic
Macronutrients
Energy	39 kcal	23 kcal
Protein	0.6 g	0.4 g
Fat	0 g	0 g
of which saturated fat	0 g	0 g
of which polyunsaturated	0 g	0 g
of which omega-3	0 g	0 g
Carbohydrates	2 g	4.9 g
of which sugars	2 g	2.6 g
Dietary fibre	< 0,2 g	0 g
Water	91.5 g	93.3 g
Alcohol	4.1 g	0.3 g
Minerals
Calcium	4 mg	5 mg
Iron	0 mg	0 mg
Magnesium	11 mg	6 mg
Phosphorus	16 mg	11 mg
Potassium	43 mg	34 mg
Sodium	1 mg	2 mg
Zinc	0 mg	0 mg
Vitamins
Vitamin D	0 µg	0 µg
Vitamin B12	0.1 µg	0 µg
Vitamin C	0 mg	0 mg
Folate	5 µg	5 µg

Beer, five grain vs Beer, non-alcoholic: nutrition comparison

Beer, five grain

Beer, non-alcoholic

Full comparison, nutrient by nutrient

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