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Wine white, spritzer, sour vs Sparkling wine, champagne: nutrition comparison
Per 100 g: 36 kcal for Wine white, spritzer, sour, versus 71 kcal for Sparkling wine, champagne, a difference of 35 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Wine white, spritzer, sour
Wine100 g

Protein0.1 g
0.1 g
Fat0 g
0 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy36 kcal
36 kcal
Protein−0.1 g
Fatequal
Vitamin Dequal
Omega-3equal
Energy−35 kcal
Sparkling wine, champagne
Wine100 g

Protein0.2 g
0.2 g
Fat0 g
0 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy71 kcal
71 kcal
Highest iron content
Sparkling wine, champagne contains 0.5 mg more iron per 100 g.
Highest vitamin B12 content
Wine white, spritzer, sour contains 0.1 µg more vitamin B12 per 100 g.
Highest energy content
Sparkling wine, champagne contains 35 kcal more energy per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Wine white, spritzer, sour | Sparkling wine, champagne |
|---|---|---|
| Macronutrients | ||
| Energy | 36 kcal | 71 kcal |
| Protein | 0.1 g | 0.2 g |
| Fat | 0 g | 0 g |
| of which saturated fat | 0 g | 0 g |
| of which polyunsaturated | 0 g | 0 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 0.1 g | 1.5 g |
| of which sugars | 0.1 g | 1.5 g |
| Dietary fibre | 0 g | 0 g |
| Water | 94.8 g | 89 g |
| Alcohol | 5.1 g | 9.1 g |
| Minerals | ||
| Calcium | 9 mg | 10 mg |
| Iron | 0.3 mg | 0.8 mg |
| Magnesium | 6 mg | 6 mg |
| Phosphorus | 8 mg | 7 mg |
| Potassium | 48 mg | 48 mg |
| Sodium | 2 mg | 4 mg |
| Zinc | 0.1 mg | 0 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0.1 µg | 0 µg |
| Vitamin C | 0 mg | 0 mg |
| Folate | 1 µg | traces |
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