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Coffee, black, no sugar added vs Espresso with coffee cream, no sugar added: nutrition comparison

Per 100 g: 2 kcal for Coffee, black, no sugar added, versus 28 kcal for Espresso with coffee cream, no sugar added, a difference of 26 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein0.1 g 0.1 g
Fat0 g 0 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy2 kcal 2 kcal
Omega-3equal
Protein0.5 g 0.5 g
Fat2.5 g 2.5 g
Vitamin D0.1 µg 0.1 µg
Omega-30 g 0 g
Energy28 kcal 28 kcal
Highest saturated fat content

Espresso with coffee cream, no sugar added contains 1.5 g more saturated fat per 100 g.

Highest fat content

Espresso with coffee cream, no sugar added contains 2.5 g more fat per 100 g.

Highest vitamin B12 content

Espresso with coffee cream, no sugar added contains 0.1 µg more vitamin B12 per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gCoffee, black, no sugar addedEspresso with coffee cream, no sugar added
Macronutrients
Energy2 kcal28 kcal
Protein0.1 g0.5 g
Fat0 g2.5 g
of which saturated fat0 g1.5 g
of which polyunsaturated0 g0.1 g
of which omega-30 g0 g
Carbohydrates0.3 g0.8 g
of which sugars0 g0.7 g
Dietary fibre0.2 g0.2 g
Water99.5 g96 g
Alcohol0 g0 g
Minerals
Calcium8 mg23 mg
Iron0 mg0 mg
Magnesium3 mg4 mg
Phosphorus2 mg17 mg
Potassium26 mg45 mg
Sodium1 mg14 mg
Zinc0 mg0 mg
Vitamins
Vitamin D0 µg0.1 µg
Vitamin B120 µg0.1 µg
Vitamin C0 mg0 mg
Folate0 µg1 µg