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Huntsman sauce vs Mushroom sauce, thickened: nutrition comparison
Per 100 g: 58 kcal for Huntsman sauce, versus 132 kcal for Mushroom sauce, thickened, a difference of 74 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Huntsman sauce
Sauces100 g

Protein2.2 g
2.2 g
Fat1.8 g
1.8 g
Vitamin D0.4 µg
0.4 µg
Omega-3n/a
n/a
Energy58 kcal
58 kcal
Protein−1.9 g
Fat−7.1 g
Vitamin D−0.1 µg
Omega-3n/a
Energy−74 kcal
Mushroom sauce, thickened
Sauces100 g

Protein4.1 g
4.1 g
Fat8.9 g
8.9 g
Vitamin D0.5 µg
0.5 µg
Omega-30.1 g
0.1 g
Energy132 kcal
132 kcal
Highest saturated fat content
Mushroom sauce, thickened contains 4.8 g more saturated fat per 100 g.
Highest calcium content
Mushroom sauce, thickened contains 93 mg more calcium per 100 g.
Highest fat content
Mushroom sauce, thickened contains 7.1 g more fat per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Huntsman sauce | Mushroom sauce, thickened |
|---|---|---|
| Macronutrients | ||
| Energy | 58 kcal | 132 kcal |
| Protein | 2.2 g | 4.1 g |
| Fat | 1.8 g | 8.9 g |
| of which saturated fat | 0.5 g | 5.3 g |
| of which polyunsaturated | 0.2 g | 0.5 g |
| of which omega-3 | n/a | 0.1 g |
| Carbohydrates | 8 g | 8.6 g |
| of which sugars | 2.5 g | 4.1 g |
| Dietary fibre | 0.5 g | 0.5 g |
| Water | 85.8 g | 78 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 17 mg | 110 mg |
| Iron | 0.7 mg | 0.2 mg |
| Magnesium | 8 mg | 11 mg |
| Phosphorus | 47 mg | 100 mg |
| Potassium | 120 mg | 200 mg |
| Sodium | 620 mg | 240 mg |
| Zinc | 0.7 mg | 0.4 mg |
| Vitamins | ||
| Vitamin D | 0.4 µg | 0.5 µg |
| Vitamin B12 | traces | 0.1 µg |
| Vitamin C | 1 mg | 1 mg |
| Folate | 4 µg | 5 µg |
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