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Beef, chopped, raw vs Beef, round, schnitzel, raw: nutrition comparison

Per 100 g: 102 kcal for Beef, chopped, raw, versus 111 kcal for Beef, round, schnitzel, raw, a difference of 9 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Beef, chopped, raw
Protein22.2 g 22.2 g
Fat1.5 g 1.5 g
Vitamin D0.5 µg 0.5 µg
Omega-30 g 0 g
Energy102 kcal 102 kcal
Omega-3equal
Protein22.6 g 22.6 g
Fat2.3 g 2.3 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy111 kcal 111 kcal
Highest vitamin B12 content

Beef, round, schnitzel, raw contains 1 µg more vitamin B12 per 100 g.

Highest vitamin D content

Beef, chopped, raw contains 0.5 µg more vitamin D per 100 g.

Highest iron content

Beef, round, schnitzel, raw contains 0.8 mg more iron per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gBeef, chopped, rawBeef, round, schnitzel, raw
Macronutrients
Energy102 kcal111 kcal
Protein22.2 g22.6 g
Fat1.5 g2.3 g
of which saturated fat0.6 g1.1 g
of which polyunsaturated0.3 g0.1 g
of which omega-30 g0 g
Carbohydrates0 g0 g
of which sugars0 g0 g
Dietary fibre0 g0 g
Water74 g74 g
Alcohol0 g0 g
Minerals
Calcium4 mg4 mg
Iron1.4 mg2.2 mg
Magnesium20 mg23 mg
Phosphorus190 mg200 mg
Potassium360 mg360 mg
Sodium44 mg50 mg
Zinc3.5 mg3.9 mg
Vitamins
Vitamin D0.5 µgtraces
Vitamin B121.2 µg2.2 µg
Vitamin C0 mgtraces
Folate6 µg10 µg