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Thickened pear juice vs Sugar, brown: nutrition comparison

Per 100 g: 351 kcal for Thickened pear juice, versus 390 kcal for Sugar, brown, a difference of 39 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Thickened pear juice

Sugar and sweeteners100 g
Thickened pear juice
Protein3.1 g 3.1 g
Fat1.7 g 1.7 g
Vitamin D0 µg 0 µg
Omega-30.1 g 0.1 g
Energy351 kcal 351 kcal
Vitamin Dequal

Sugar, brown

Sugar and sweeteners100 g
Sugar, brown
Protein0 g 0 g
Fat0 g 0 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy390 kcal 390 kcal
Highest folate content

Thickened pear juice contains 63 µg more folate per 100 g.

Highest vitamin C content

Thickened pear juice contains 20 mg more vitamin C per 100 g.

Highest sugars content

Sugar, brown contains 17.8 g more sugars per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gThickened pear juiceSugar, brown
Macronutrients
Energy351 kcal390 kcal
Protein3.1 g0 g
Fat1.7 g0 g
of which saturated fat0.6 g0 g
of which polyunsaturated0.8 g0 g
of which omega-30.1 g0 g
Carbohydrates81 g97.6 g
of which sugars79.8 g97.6 g
Dietary fibre0 g0 g
Water10 g1.1 g
Alcohol0 g0 g
Minerals
Calcium70 mg85 mg
Iron1.1 mg1.9 mg
Magnesium49 mg22 mg
Phosphorus77 mg24 mg
Potassium710 mg320 mg
Sodium14 mg40 mg
Zinc0.8 mg0.1 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C20 mg0 mg
Folate63 µg0 µg