Skip to content

Sweets

Soft caramel candies

Candies, fruits gums and chewing gum 448 kcal / 100 g FSVO V7.1

100 g of Soft caramel candies provides 448 kcal (1,880 kJ). Its composition stands out for its content of carbohydrates (71.1 g) per 100 g. This food belongs to the “Candies, fruits gums and chewing gum” category (“Sweets” family) of the Swiss database.

Soft caramel candies

The essentials for 100 g

Protein2.1 g 4%
Fat17.2 g 25%
Carbohydrates71.1 g 27%
Dietary fibre0 g 0%

% of nutrient reference values (adults), for the displayed portion.

Detailed composition

for 100 g
NutrientValue% NRV*
Macronutrients
Energy448 kcal (1,880 kJ)C22%
Protein2.1 gA4%
Fat17.2 gA25%
of which saturated fat10.1 gA51%
of which polyunsaturated0.5 gAn/a
of which omega-3n/an/a
Carbohydrates71.1 gA27%
of which sugars71.1 gA79%
Dietary fibre0 gA0%
Water7.8 gAn/a
Alcohol0 gAn/a
Minerals
Calcium95 mgA12%
Iron1.5 mgA11%
Magnesium25 mgA7%
Phosphorus64 mgA9%
Potassium210 mgA11%
Sodium320 mgA13%
Zinctraces mgAn/a
Vitamins
Vitamin Dtraces µgAn/a
Vitamin B12traces µgAn/a
Vitamin Ctraces mgAn/a
Folatetraces µgAn/a

* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.

As a share of daily needs

Covered by 100 g · reference population: average adult.

Protein4%
Fat25%
Carbohydrates27%
Dietary fibre0%
Sodium13%
Calcium12%
Iron11%
Potassium11%
Phosphorus9%

Quick comparison

Difference per 100 g from this food’s point of view: “+” = it contains more than the compared food.

ComparisonProteinFatEnergy
vs Candy, toffee+ 1.7 g+ 13.6 g+ 97 kcal
vs Jelly babies with fruit essence− 4.5 g+ 17.2 g+ 107 kcal
vs Hard caramels+ 1.6 g+ 16.9 g+ 63 kcal

Similar foods

Within the “Sweets” family, selected by nutritional proximity (method v1.0).

Frequently asked questions

How many calories in 100 g of Soft caramel candies?
100 g of Soft caramel candies provides 448 kcal, i.e. 1,880 kJ (FSVO data V7.1).
How much protein in 100 g of Soft caramel candies?
100 g provides 2.1 g of protein, i.e. 4% of the adult reference value (50 g).
What is the fat content of 100 g of Soft caramel candies?
100 g contains 17.2 g of fat, of which 10.1 g saturated fatty acids.
Where do these values come from?
From the Swiss food composition database V7.1 published by the FSVO (July 2026). Every value carries an origin indicator: A (measured), E (estimated) or C (calculated).
Which preparation state do the values refer to?
To the official label “Soft caramel candies” in the database: the state (raw, cooked, drained…) is specified where relevant. Preparation substantially changes the composition per 100 g, especially the water content.

What about your needs?

Estimate your daily energy needs, then see how each portion compares. Local computation, no sign-up.

Calculate my needs