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Flat white (much milk), no sugar added vs Latte macchiato, no sugar added: nutrition comparison
Per 100 g: 22 kcal for Flat white (much milk), no sugar added, versus 54 kcal for Latte macchiato, no sugar added, a difference of 32 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Flat white (much milk), no sugar added
Milk and yoghurt beverages100 g

Protein1 g
1 g
Fat1.3 g
1.3 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy22 kcal
22 kcal
Protein−1.5 g
Fat−1.9 g
Vitamin D−0.1 µg
Omega-3equal
Energy−32 kcal
Latte macchiato, no sugar added
Milk and yoghurt beverages100 g

Protein2.5 g
2.5 g
Fat3.2 g
3.2 g
Vitamin D0.1 µg
0.1 µg
Omega-30 g
0 g
Energy54 kcal
54 kcal
Highest calcium content
Latte macchiato, no sugar added contains 53 mg more calcium per 100 g.
Highest saturated fat content
Latte macchiato, no sugar added contains 1.2 g more saturated fat per 100 g.
Highest phosphorus content
Latte macchiato, no sugar added contains 42 mg more phosphorus per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Flat white (much milk), no sugar added | Latte macchiato, no sugar added |
|---|---|---|
| Macronutrients | ||
| Energy | 22 kcal | 54 kcal |
| Protein | 1 g | 2.5 g |
| Fat | 1.3 g | 3.2 g |
| of which saturated fat | 0.8 g | 2 g |
| of which polyunsaturated | 0.1 g | 0.2 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 1.6 g | 3.7 g |
| of which sugars | 1.4 g | 3.6 g |
| Dietary fibre | 0.1 g | 0 g |
| Water | 95.9 g | 90.4 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 43 mg | 96 mg |
| Iron | 0 mg | 0 mg |
| Magnesium | 5 mg | 9 mg |
| Phosphorus | 30 mg | 72 mg |
| Potassium | 66 mg | 130 mg |
| Sodium | 13 mg | 31 mg |
| Zinc | 0.1 mg | 0.3 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0.1 µg |
| Vitamin B12 | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 1 mg |
| Folate | 1 µg | 3 µg |
Keep comparing
- Full page: Flat white (much milk)
- Full page: Latte macchiato
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