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Ice cream cone vs Ice cream, dairy, fruit: nutrition comparison
Per 100 g: 292 kcal for Ice cream cone, versus 185 kcal for Ice cream, dairy, fruit, a difference of 107 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Ice cream cone
Milk based ice cream100 g

Protein3.4 g
3.4 g
Fat13.5 g
13.5 g
Vitamin D0 µg
0 µg
Omega-30.1 g
0.1 g
Energy292 kcal
292 kcal
Protein−0.1 g
Fat+5.5 g
Vitamin D−0.1 µg
Omega-3equal
Energy+107 kcal
Ice cream, dairy, fruit
Milk based ice cream100 g

Protein3.5 g
3.5 g
Fat8 g
8 g
Vitamin D0.1 µg
0.1 µg
Omega-30.1 g
0.1 g
Energy185 kcal
185 kcal
Highest saturated fat content
Ice cream cone contains 4.8 g more saturated fat per 100 g.
Highest fat content
Ice cream cone contains 5.5 g more fat per 100 g.
Highest vitamin B12 content
Ice cream cone contains 0.1 µg more vitamin B12 per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Ice cream cone | Ice cream, dairy, fruit |
|---|---|---|
| Macronutrients | ||
| Energy | 292 kcal | 185 kcal |
| Protein | 3.4 g | 3.5 g |
| Fat | 13.5 g | 8 g |
| of which saturated fat | 9.8 g | 5 g |
| of which polyunsaturated | 0.7 g | 0.3 g |
| of which omega-3 | 0.1 g | 0.1 g |
| Carbohydrates | 37.8 g | 24.7 g |
| of which sugars | 25.7 g | 23.7 g |
| Dietary fibre | < 3 g | 0 g |
| Water | 42.5 g | 59.8 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 110 mg | 110 mg |
| Iron | 1 mg | 0.5 mg |
| Magnesium | 18 mg | traces |
| Phosphorus | 100 mg | 99 mg |
| Potassium | 220 mg | 180 mg |
| Sodium | 52 mg | 61 mg |
| Zinc | 0.5 mg | 0.4 mg |
| Vitamins | ||
| Vitamin D | traces | 0.1 µg |
| Vitamin B12 | 0.1 µg | 0 µg |
| Vitamin C | 1 mg | 1 mg |
| Folate | 8 µg | 9 µg |
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