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Lamb ragout with sauce, prepared vs Horse ragout with sauce, prepared: nutrition comparison

Per 100 g: 122 kcal for Lamb ragout with sauce, prepared, versus 99 kcal for Horse ragout with sauce, prepared, a difference of 23 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Lamb ragout with sauce, prepared

Other savoury dishes100 g
Lamb ragout with sauce, prepared
Protein11.4 g 11.4 g
Fat7 g 7 g
Vitamin D0.6 µg 0.6 µg
Omega-30.2 g 0.2 g
Energy122 kcal 122 kcal
Omega-3equal

Horse ragout with sauce, prepared

Other savoury dishes100 g
Horse ragout with sauce, prepared
Protein12.4 g 12.4 g
Fat3.9 g 3.9 g
Vitamin D0.1 µg 0.1 µg
Omega-30.2 g 0.2 g
Energy99 kcal 99 kcal
Highest iron content

Horse ragout with sauce, prepared contains 2 mg more iron per 100 g.

Highest vitamin D content

Lamb ragout with sauce, prepared contains 0.5 µg more vitamin D per 100 g.

Highest saturated fat content

Lamb ragout with sauce, prepared contains 1.7 g more saturated fat per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gLamb ragout with sauce, preparedHorse ragout with sauce, prepared
Macronutrients
Energy122 kcal99 kcal
Protein11.4 g12.4 g
Fat7 g3.9 g
of which saturated fat2.4 g0.7 g
of which polyunsaturated0.7 g0.6 g
of which omega-30.2 g0.2 g
Carbohydrates3.1 g3.1 g
of which sugars1.3 g1.3 g
Dietary fibre0.6 g0.6 g
Water77.8 g80.7 g
Alcohol0 g0 g
Minerals
Calcium10 mg14 mg
Iron0.8 mg2.8 mg
Magnesium13 mg15 mg
Phosphorus100 mg110 mg
Potassium220 mg240 mg
Sodium320 mg310 mg
Zinc2.5 mg1.7 mg
Vitamins
Vitamin D0.6 µg0.1 µg
Vitamin B121.4 µg1.3 µg
Vitamin C1 mg1 mg
Folate10 µg11 µg