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Pineapple with sweetener, canned, drained vs Peach with sweetener, canned, drained: nutrition comparison

Per 100 g: 42 kcal for Pineapple with sweetener, canned, drained, versus 40 kcal for Peach with sweetener, canned, drained, a difference of 2 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Pineapple with sweetener, canned, drained

Cooked fruit (incl. cans)100 g
Pineapple with sweetener, canned, drained
Protein0.5 g 0.5 g
Fat0.1 g 0.1 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy42 kcal 42 kcal
Fatequal
Vitamin Dequal
Omega-3equal

Peach with sweetener, canned, drained

Cooked fruit (incl. cans)100 g
Peach with sweetener, canned, drained
Protein0.8 g 0.8 g
Fat0.1 g 0.1 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy40 kcal 40 kcal
Highest vitamin C content

Pineapple with sweetener, canned, drained contains 20 mg more vitamin C per 100 g.

Highest potassium content

Peach with sweetener, canned, drained contains 57 mg more potassium per 100 g.

Highest phosphorus content

Peach with sweetener, canned, drained contains 14 mg more phosphorus per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gPineapple with sweetener, canned, drainedPeach with sweetener, canned, drained
Macronutrients
Energy42 kcal40 kcal
Protein0.5 g0.8 g
Fat0.1 g0.1 g
of which saturated fat0 g0 g
of which polyunsaturated0 g0.1 g
of which omega-30 g0 g
Carbohydrates9.4 g8.1 g
of which sugars8.4 g7.3 g
Dietary fibre1 g1.7 g
Water86.4 g89.2 g
Alcohol0 g0 g
Minerals
Calcium13 mg8 mg
Iron0.1 mg0.2 mg
Magnesium9 mg8 mg
Phosphorus5 mg19 mg
Potassium73 mg130 mg
Sodium1 mg1 mg
Zinc0.1 mg0.2 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C23 mg3 mg
Folate5 µg3 µg