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Applesauce, sweetened, canned vs Mirabelle plum, stewed, drained (without addition of sugar): nutrition comparison

Per 100 g: 89 kcal for Applesauce, sweetened, canned, versus 70 kcal for Mirabelle plum, stewed, drained (without addition of sugar), a difference of 19 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Applesauce, sweetened, canned

Cooked fruit (incl. cans)100 g
Applesauce, sweetened, canned
Protein0.3 g 0.3 g
Fat0.3 g 0.3 g
Vitamin D0 µg 0 µg
Omega-3n/a n/a
Energy89 kcal 89 kcal
Vitamin Dequal
Omega-3n/a
Protein0.7 g 0.7 g
Fat0.2 g 0.2 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy70 kcal 70 kcal
Highest sugars content

Applesauce, sweetened, canned contains 8.2 g more sugars per 100 g.

Highest potassium content

Mirabelle plum, stewed, drained (without addition of sugar) contains 73 mg more potassium per 100 g.

Highest phosphorus content

Mirabelle plum, stewed, drained (without addition of sugar) contains 11 mg more phosphorus per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gApplesauce, sweetened, cannedMirabelle plum, stewed, drained (without addition of sugar)
Macronutrients
Energy89 kcal70 kcal
Protein0.3 g0.7 g
Fat0.3 g0.2 g
of which saturated fat0.1 g0 g
of which polyunsaturated0.1 g0 g
of which omega-3n/a0 g
Carbohydrates20.5 g16.6 g
of which sugars20.4 g12.2 g
Dietary fibre1.9 g2 g
Water76.5 g80.5 g
Alcohol0 g0 g
Minerals
Calcium4 mg12 mg
Iron0.2 mg0.1 mg
Magnesium4 mg8 mg
Phosphorus8 mg19 mg
Potassium97 mg170 mg
Sodium4 mg0 mg
Zinc0.1 mg0.1 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C2 mg3 mg
Folate6 µg5 µg