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Pork, minced, raw vs Pork, eye of round, raw: nutrition comparison
Per 100 g: 159 kcal for Pork, minced, raw, versus 127 kcal for Pork, eye of round, raw, a difference of 32 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Pork, minced, raw
Pork100 g

Protein20.5 g
20.5 g
Fat8.5 g
8.5 g
Vitamin D0.4 µg
0.4 µg
Omega-30.1 g
0.1 g
Energy159 kcal
159 kcal
Protein−0.1 g
Fat+3.6 g
Vitamin Dequal
Omega-3equal
Energy+32 kcal
Pork, eye of round, raw
Pork100 g

Protein20.6 g
20.6 g
Fat4.9 g
4.9 g
Vitamin D0.4 µg
0.4 µg
Omega-30 g
0 g
Energy127 kcal
127 kcal
Highest saturated fat content
Pork, minced, raw contains 1.4 g more saturated fat per 100 g.
Highest fat content
Pork, minced, raw contains 3.6 g more fat per 100 g.
Highest vitamin B12 content
Pork, minced, raw contains 0.1 µg more vitamin B12 per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Pork, minced, raw | Pork, eye of round, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 159 kcal | 127 kcal |
| Protein | 20.5 g | 20.6 g |
| Fat | 8.5 g | 4.9 g |
| of which saturated fat | 3.1 g | 1.7 g |
| of which polyunsaturated | 0.8 g | 0.6 g |
| of which omega-3 | 0.1 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 70.3 g | 73.6 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 4 mg | 4 mg |
| Iron | 1.1 mg | 0.7 mg |
| Magnesium | 19 mg | 19 mg |
| Phosphorus | 180 mg | 190 mg |
| Potassium | 330 mg | 350 mg |
| Sodium | 46 mg | 45 mg |
| Zinc | 2.7 mg | 2.5 mg |
| Vitamins | ||
| Vitamin D | 0.4 µg | 0.4 µg |
| Vitamin B12 | 0.8 µg | 0.7 µg |
| Vitamin C | 0 mg | 0 mg |
| Folate | 4 µg | 2 µg |
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