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Watermelon, fresh vs Peach, yellow, fresh: nutrition comparison
Per 100 g: 39 kcal for Watermelon, fresh, versus 43 kcal for Peach, yellow, fresh, a difference of 4 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Watermelon, fresh
Fresh fruit100 g

Protein0.7 g
0.7 g
Fat0.2 g
0.2 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy39 kcal
39 kcal
Protein−0.1 g
Fat+0.1 g
Vitamin Dequal
Omega-3equal
Energy−4 kcal
Peach, yellow, fresh
Fresh fruit100 g

Protein0.8 g
0.8 g
Fat0.1 g
0.1 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy43 kcal
43 kcal
Highest folate content
Watermelon, fresh contains 16 µg more folate per 100 g.
Highest potassium content
Peach, yellow, fresh contains 90 mg more potassium per 100 g.
Highest dietary fibre content
Peach, yellow, fresh contains 1.4 g more dietary fibre per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Watermelon, fresh | Peach, yellow, fresh |
|---|---|---|
| Macronutrients | ||
| Energy | 39 kcal | 43 kcal |
| Protein | 0.7 g | 0.8 g |
| Fat | 0.2 g | 0.1 g |
| of which saturated fat | 0.1 g | 0 g |
| of which polyunsaturated | 0.1 g | 0 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 8.3 g | 8.9 g |
| of which sugars | 7.9 g | 8 g |
| Dietary fibre | 0.5 g | 1.9 g |
| Water | 91 g | 87.3 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 6 mg | 7 mg |
| Iron | 0.2 mg | 0.2 mg |
| Magnesium | 11 mg | 9 mg |
| Phosphorus | 10 mg | 21 mg |
| Potassium | 100 mg | 190 mg |
| Sodium | traces | 1 mg |
| Zinc | 0.1 mg | 0.1 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 6 mg | 6 mg |
| Folate | 20 µg | 5 µg |
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