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Yogurt substitute, based on coconut, with fruits or flavour, with sugar vs Yogurt substitute, soy-based, with fruits or flavour, with sugar: nutrition comparison

Per 100 g: 107 kcal for Yogurt substitute, based on coconut, with fruits or flavour, with sugar, versus 76 kcal for Yogurt substitute, soy-based, with fruits or flavour, with sugar, a difference of 31 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein0.7 g 0.7 g
Fat5.9 g 5.9 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy107 kcal 107 kcal
Vitamin Dequal
Protein3.6 g 3.6 g
Fat1.7 g 1.7 g
Vitamin D0 µg 0 µg
Omega-30.1 g 0.1 g
Energy76 kcal 76 kcal
Highest saturated fat content

Yogurt substitute, based on coconut, with fruits or flavour, with sugar contains 5.2 g more saturated fat per 100 g.

Highest folate content

Yogurt substitute, soy-based, with fruits or flavour, with sugar contains 18 µg more folate per 100 g.

Highest fat content

Yogurt substitute, based on coconut, with fruits or flavour, with sugar contains 4.2 g more fat per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gYogurt substitute, based on coconut, with fruits or flavour, with sugarYogurt substitute, soy-based, with fruits or flavour, with sugar
Macronutrients
Energy107 kcal76 kcal
Protein0.7 g3.6 g
Fat5.9 g1.7 g
of which saturated fat5.5 g0.3 g
of which polyunsaturated0.1 g0.9 g
of which omega-30 g0.1 g
Carbohydrates12.3 g11.1 g
of which sugars8 g10.6 g
Dietary fibre0.7 g1.1 g
Water80.4 g81.8 g
Alcohol0 g0 g
Minerals
Calcium17 mg36 mg
Iron0.2 mg0.4 mg
Magnesium8 mg14 mg
Phosphorus18 mg53 mg
Potassium46 mg91 mg
Sodium28 mg34 mg
Zinc0.1 mg0.3 mg
Vitamins
Vitamin D0 µg< 0,3 µg
Vitamin B120 µg0 µg
Vitamin C< 0,5 mg< 0,5 mg
Folate< 5 µg18 µg