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Madeleine biscuit (with vegetable oil) vs Bread roll with chocolate: nutrition comparison

Per 100 g: 434 kcal for Madeleine biscuit (with vegetable oil), versus 366 kcal for Bread roll with chocolate, a difference of 68 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Madeleine biscuit (with vegetable oil)

Other sweet pastries100 g
Madeleine biscuit (with vegetable oil)
Protein7.9 g 7.9 g
Fat20 g 20 g
Vitamin D0.8 µg 0.8 µg
Omega-30.9 g 0.9 g
Energy434 kcal 434 kcal

Bread roll with chocolate

Other sweet pastries100 g
Bread roll with chocolate
Protein8.6 g 8.6 g
Fat14.3 g 14.3 g
Vitamin D0.1 µg 0.1 µg
Omega-30.1 g 0.1 g
Energy366 kcal 366 kcal
Highest saturated fat content

Bread roll with chocolate contains 6 g more saturated fat per 100 g.

Highest vitamin D content

Madeleine biscuit (with vegetable oil) contains 0.7 µg more vitamin D per 100 g.

Highest sugars content

Madeleine biscuit (with vegetable oil) contains 11.5 g more sugars per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gMadeleine biscuit (with vegetable oil)Bread roll with chocolate
Macronutrients
Energy434 kcal366 kcal
Protein7.9 g8.6 g
Fat20 g14.3 g
of which saturated fat2.5 g8.5 g
of which polyunsaturated8.3 g0.9 g
of which omega-30.9 g0.1 g
Carbohydrates55.1 g49.7 g
of which sugars27.8 g16.3 g
Dietary fibre1.2 g2.2 g
Water16.2 g25.2 g
Alcohol0 g0 g
Minerals
Calcium16 mg100 mg
Iron0.7 mg1.3 mg
Magnesium9 mg34 mg
Phosphorus78 mg160 mg
Potassium110 mg310 mg
Sodium240 mg530 mg
Zinc0.5 mg1.1 mg
Vitamins
Vitamin D0.8 µg0.1 µg
Vitamin B120.4 µg0.1 µg
Vitamin C0 mg1 mg
Folate11 µg22 µg