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Bread roll with chocolate vs Panettone: nutrition comparison

Per 100 g: 366 kcal for Bread roll with chocolate, versus 354 kcal for Panettone, a difference of 12 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Bread roll with chocolate

Other sweet pastries100 g
Bread roll with chocolate
Protein8.6 g 8.6 g
Fat14.3 g 14.3 g
Vitamin D0.1 µg 0.1 µg
Omega-30.1 g 0.1 g
Energy366 kcal 366 kcal
Omega-3equal

Panettone

Other sweet pastries100 g
Panettone
Protein6.4 g 6.4 g
Fat10.7 g 10.7 g
Vitamin D0.4 µg 0.4 µg
Omega-30.1 g 0.1 g
Energy354 kcal 354 kcal
Highest saturated fat content

Bread roll with chocolate contains 2.9 g more saturated fat per 100 g.

Highest iron content

Panettone contains 1.7 mg more iron per 100 g.

Highest sugars content

Panettone contains 6.6 g more sugars per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gBread roll with chocolatePanettone
Macronutrients
Energy366 kcal354 kcal
Protein8.6 g6.4 g
Fat14.3 g10.7 g
of which saturated fat8.5 g5.6 g
of which polyunsaturated0.9 g0.7 g
of which omega-30.1 g0.1 g
Carbohydrates49.7 g56.5 g
of which sugars16.3 g22.9 g
Dietary fibre2.2 g2.8 g
Water25.2 g26.9 g
Alcohol0 g0 g
Minerals
Calcium100 mg150 mg
Iron1.3 mg3 mg
Magnesium34 mg50 mg
Phosphorus160 mg130 mg
Potassium310 mg230 mg
Sodium530 mg190 mg
Zinc1.1 mg0.6 mg
Vitamins
Vitamin D0.1 µg0.4 µg
Vitamin B120.1 µgn/a
Vitamin C1 mg0 mg
Folate22 µg33 µg