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Biber (Ginger bread type, filled with almond and/or hazelnut) vs Bread roll with chocolate: nutrition comparison

Per 100 g: 392 kcal for Biber (Ginger bread type, filled with almond and/or hazelnut), versus 366 kcal for Bread roll with chocolate, a difference of 26 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein8.5 g 8.5 g
Fat10.2 g 10.2 g
Vitamin D0 µg 0 µg
Omega-30.1 g 0.1 g
Energy392 kcal 392 kcal
Omega-3equal

Bread roll with chocolate

Other sweet pastries100 g
Bread roll with chocolate
Protein8.6 g 8.6 g
Fat14.3 g 14.3 g
Vitamin D0.1 µg 0.1 µg
Omega-30.1 g 0.1 g
Energy366 kcal 366 kcal
Highest saturated fat content

Bread roll with chocolate contains 7.6 g more saturated fat per 100 g.

Highest sugars content

Biber (Ginger bread type, filled with almond and/or hazelnut) contains 19.4 g more sugars per 100 g.

Highest potassium content

Bread roll with chocolate contains 110 mg more potassium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gBiber (Ginger bread type, filled with almond and/or hazelnut)Bread roll with chocolate
Macronutrients
Energy392 kcal366 kcal
Protein8.5 g8.6 g
Fat10.2 g14.3 g
of which saturated fat0.9 g8.5 g
of which polyunsaturated1.7 g0.9 g
of which omega-30.1 g0.1 g
Carbohydrates65.1 g49.7 g
of which sugars35.7 g16.3 g
Dietary fibre3.1 g2.2 g
Water14 g25.2 g
Alcohol0 g0 g
Minerals
Calcium82 mg100 mg
Iron1.5 mg1.3 mg
Magnesium38 mg34 mg
Phosphorus160 mg160 mg
Potassium200 mg310 mg
Sodium74 mg530 mg
Zinc0.9 mg1.1 mg
Vitamins
Vitamin D0 µg0.1 µg
Vitamin B120 µg0.1 µg
Vitamin C1 mg1 mg
Folate15 µg22 µg