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Biber (Ginger bread type, filled with almond and/or hazelnut) vs Lebkuchen: nutrition comparison

Per 100 g: 392 kcal for Biber (Ginger bread type, filled with almond and/or hazelnut), versus 326 kcal for Lebkuchen, a difference of 66 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein8.5 g 8.5 g
Fat10.2 g 10.2 g
Vitamin D0 µg 0 µg
Omega-30.1 g 0.1 g
Energy392 kcal 392 kcal

Lebkuchen

Other sweet pastries100 g
Lebkuchen
Protein7 g 7 g
Fat1.3 g 1.3 g
Vitamin D0.1 µg 0.1 µg
Omega-30 g 0 g
Energy326 kcal 326 kcal
Highest fat content

Biber (Ginger bread type, filled with almond and/or hazelnut) contains 8.9 g more fat per 100 g.

Highest magnesium content

Biber (Ginger bread type, filled with almond and/or hazelnut) contains 23 mg more magnesium per 100 g.

Highest calcium content

Biber (Ginger bread type, filled with almond and/or hazelnut) contains 39 mg more calcium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gBiber (Ginger bread type, filled with almond and/or hazelnut)Lebkuchen
Macronutrients
Energy392 kcal326 kcal
Protein8.5 g7 g
Fat10.2 g1.3 g
of which saturated fat0.9 g0.4 g
of which polyunsaturated1.7 g0.4 g
of which omega-30.1 g0 g
Carbohydrates65.1 g68.7 g
of which sugars35.7 g33.8 g
Dietary fibre3.1 g2.7 g
Water14 g19.9 g
Alcohol0 g0.9 g
Minerals
Calcium82 mg43 mg
Iron1.5 mg1.1 mg
Magnesium38 mg15 mg
Phosphorus160 mg160 mg
Potassium200 mg110 mg
Sodium74 mg130 mg
Zinc0.9 mg0.6 mg
Vitamins
Vitamin D0 µg0.1 µg
Vitamin B120 µg0.1 µg
Vitamin C1 mg0 mg
Folate15 µg9 µg