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Mandarin, fresh vs Prune plum, fresh: nutrition comparison
Per 100 g: 45 kcal for Mandarin, fresh, versus 43 kcal for Prune plum, fresh, a difference of 2 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Mandarin, fresh
Fresh fruit100 g

Protein0.8 g
0.8 g
Fat0.2 g
0.2 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy45 kcal
45 kcal
Protein+0.2 g
Fat+0.1 g
Vitamin Dequal
Omega-3equal
Energy+2 kcal
Prune plum, fresh
Fresh fruit100 g

Protein0.6 g
0.6 g
Fat0.1 g
0.1 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy43 kcal
43 kcal
Highest vitamin C content
Mandarin, fresh contains 36 mg more vitamin C per 100 g.
Highest folate content
Mandarin, fresh contains 15 µg more folate per 100 g.
Highest potassium content
Prune plum, fresh contains 100 mg more potassium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Mandarin, fresh | Prune plum, fresh |
|---|---|---|
| Macronutrients | ||
| Energy | 45 kcal | 43 kcal |
| Protein | 0.8 g | 0.6 g |
| Fat | 0.2 g | 0.1 g |
| of which saturated fat | 0 g | 0 g |
| of which polyunsaturated | 0.1 g | 0.1 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 9.2 g | 8.8 g |
| of which sugars | 8.6 g | 8.8 g |
| Dietary fibre | 1.7 g | 2.3 g |
| Water | 87 g | 86.3 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 23 mg | 13 mg |
| Iron | 0.1 mg | 0.4 mg |
| Magnesium | 9 mg | 8 mg |
| Phosphorus | 18 mg | 23 mg |
| Potassium | 140 mg | 240 mg |
| Sodium | 1 mg | 2 mg |
| Zinc | 0.1 mg | 0.1 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 39 mg | 3 mg |
| Folate | 18 µg | 3 µg |
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- Full page: Mandarin
- Full page: Prune plum, fresh
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