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Pear with sweetener, canned, drained vs Pear, stewed, drained (without addition of sugar): nutrition comparison

Per 100 g: 50 kcal for Pear with sweetener, canned, drained, versus 57 kcal for Pear, stewed, drained (without addition of sugar), a difference of 7 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Pear with sweetener, canned, drained

Cooked fruit (incl. cans)100 g
Pear with sweetener, canned, drained
Protein0.5 g 0.5 g
Fat0.3 g 0.3 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy50 kcal 50 kcal
Vitamin Dequal
Omega-3equal
Pear, stewed, drained (without addition of sugar)
Protein0.6 g 0.6 g
Fat0.4 g 0.4 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy57 kcal 57 kcal
Highest sugars content

Pear, stewed, drained (without addition of sugar) contains 1.2 g more sugars per 100 g.

Highest dietary fibre content

Pear, stewed, drained (without addition of sugar) contains 0.4 g more dietary fibre per 100 g.

Highest potassium content

Pear, stewed, drained (without addition of sugar) contains 10 mg more potassium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gPear with sweetener, canned, drainedPear, stewed, drained (without addition of sugar)
Macronutrients
Energy50 kcal57 kcal
Protein0.5 g0.6 g
Fat0.3 g0.4 g
of which saturated fat0.1 g0.1 g
of which polyunsaturated0.1 g0.2 g
of which omega-30 g0 g
Carbohydrates9.9 g11.3 g
of which sugars8.2 g9.4 g
Dietary fibre2.6 g3 g
Water86.6 g84.7 g
Alcohol0 g0 g
Minerals
Calcium7 mg8 mg
Iron0.1 mg0.1 mg
Magnesium8 mg9 mg
Phosphorus14 mg16 mg
Potassium90 mg100 mg
Sodium1 mg1 mg
Zinc0.1 mg0.1 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C2 mg2 mg
Folate7 µg8 µg