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Pork, throat, raw vs Pork, ragout, raw: nutrition comparison
Per 100 g: 203 kcal for Pork, throat, raw, versus 135 kcal for Pork, ragout, raw, a difference of 68 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Pork, throat, raw
Pork100 g

Protein18.9 g
18.9 g
Fat14.1 g
14.1 g
Vitamin D0.4 µg
0.4 µg
Omega-30.1 g
0.1 g
Energy203 kcal
203 kcal
Protein−2 g
Fat+8.4 g
Vitamin Dequal
Omega-3equal
Energy+68 kcal
Pork, ragout, raw
Pork100 g

Protein20.9 g
20.9 g
Fat5.7 g
5.7 g
Vitamin D0.4 µg
0.4 µg
Omega-30 g
0 g
Energy135 kcal
135 kcal
Highest saturated fat content
Pork, throat, raw contains 3.4 g more saturated fat per 100 g.
Highest fat content
Pork, throat, raw contains 8.4 g more fat per 100 g.
Highest zinc content
Pork, throat, raw contains 0.3 mg more zinc per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Pork, throat, raw | Pork, ragout, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 203 kcal | 135 kcal |
| Protein | 18.9 g | 20.9 g |
| Fat | 14.1 g | 5.7 g |
| of which saturated fat | 5.5 g | 2.1 g |
| of which polyunsaturated | 1.4 g | 0.6 g |
| of which omega-3 | 0.1 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 65.4 g | 72.1 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 4 mg | 5 mg |
| Iron | 0.9 mg | 0.8 mg |
| Magnesium | 18 mg | 19 mg |
| Phosphorus | 180 mg | 190 mg |
| Potassium | 330 mg | 340 mg |
| Sodium | 47 mg | 46 mg |
| Zinc | 2.8 mg | 2.5 mg |
| Vitamins | ||
| Vitamin D | 0.4 µg | 0.4 µg |
| Vitamin B12 | 0.7 µg | 0.7 µg |
| Vitamin C | 0 mg | 0 mg |
| Folate | 2 µg | 2 µg |
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