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Riz Casimir with chicken, prepared vs Zucchini slices, breaded, prepared: nutrition comparison
Per 100 g: 126 kcal for Riz Casimir with chicken, prepared, versus 125 kcal for Zucchini slices, breaded, prepared, a difference of 1 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Riz Casimir with chicken, prepared
Other savoury dishes100 g

Protein7.4 g
7.4 g
Fat3.3 g
3.3 g
Vitamin D0.3 µg
0.3 µg
Omega-30 g
0 g
Energy126 kcal
126 kcal
Protein+2.9 g
Fat−2.3 g
Vitamin Dequal
Omega-3−0.1 g
Energy+1 kcal
Zucchini slices, breaded, prepared
Other savoury dishes100 g

Protein4.5 g
4.5 g
Fat5.6 g
5.6 g
Vitamin D0.3 µg
0.3 µg
Omega-30.2 g
0.2 g
Energy125 kcal
125 kcal
Highest folate content
Zucchini slices, breaded, prepared contains 13 µg more folate per 100 g.
Highest protein content
Riz Casimir with chicken, prepared contains 2.9 g more protein per 100 g.
Highest vitamin B12 content
Zucchini slices, breaded, prepared contains 0.1 µg more vitamin B12 per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Riz Casimir with chicken, prepared | Zucchini slices, breaded, prepared |
|---|---|---|
| Macronutrients | ||
| Energy | 126 kcal | 125 kcal |
| Protein | 7.4 g | 4.5 g |
| Fat | 3.3 g | 5.6 g |
| of which saturated fat | 0.8 g | 0.7 g |
| of which polyunsaturated | 0.6 g | 0.9 g |
| of which omega-3 | 0 g | 0.2 g |
| Carbohydrates | 16.1 g | 13.3 g |
| of which sugars | 3.2 g | 2 g |
| Dietary fibre | 1 g | 1.5 g |
| Water | 72.4 g | 75.2 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 24 mg | 27 mg |
| Iron | 0.5 mg | 0.6 mg |
| Magnesium | 22 mg | 19 mg |
| Phosphorus | 93 mg | 77 mg |
| Potassium | 180 mg | 240 mg |
| Sodium | 320 mg | 94 mg |
| Zinc | 0.5 mg | 0.5 mg |
| Vitamins | ||
| Vitamin D | 0.3 µg | 0.3 µg |
| Vitamin B12 | 0.1 µg | 0.2 µg |
| Vitamin C | 4 mg | 8 mg |
| Folate | 7 µg | 20 µg |
Keep comparing
- Full page: Riz Casimir with chicken
- Full page: Zucchini slices
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