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Riz Casimir with chicken, prepared vs Flour omelette with ham, prepared: nutrition comparison
Per 100 g: 126 kcal for Riz Casimir with chicken, prepared, versus 155 kcal for Flour omelette with ham, prepared, a difference of 29 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Riz Casimir with chicken, prepared
Other savoury dishes100 g

Protein7.4 g
7.4 g
Fat3.3 g
3.3 g
Vitamin D0.3 µg
0.3 µg
Omega-30 g
0 g
Energy126 kcal
126 kcal
Protein−2.3 g
Fat−1.8 g
Vitamin D−0.4 µg
Omega-3equal
Energy−29 kcal
Flour omelette with ham, prepared
Other savoury dishes100 g

Protein9.7 g
9.7 g
Fat5.1 g
5.1 g
Vitamin D0.7 µg
0.7 µg
Omega-30 g
0 g
Energy155 kcal
155 kcal
Highest vitamin B12 content
Flour omelette with ham, prepared contains 0.3 µg more vitamin B12 per 100 g.
Highest vitamin D content
Flour omelette with ham, prepared contains 0.4 µg more vitamin D per 100 g.
Highest saturated fat content
Flour omelette with ham, prepared contains 1.3 g more saturated fat per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Riz Casimir with chicken, prepared | Flour omelette with ham, prepared |
|---|---|---|
| Macronutrients | ||
| Energy | 126 kcal | 155 kcal |
| Protein | 7.4 g | 9.7 g |
| Fat | 3.3 g | 5.1 g |
| of which saturated fat | 0.8 g | 2.1 g |
| of which polyunsaturated | 0.6 g | 0.7 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 16.1 g | 17.2 g |
| of which sugars | 3.2 g | 1.4 g |
| Dietary fibre | 1 g | 0.8 g |
| Water | 72.4 g | 67.5 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 24 mg | 48 mg |
| Iron | 0.5 mg | 0.7 mg |
| Magnesium | 22 mg | 13 mg |
| Phosphorus | 93 mg | 130 mg |
| Potassium | 180 mg | 180 mg |
| Sodium | 320 mg | 410 mg |
| Zinc | 0.5 mg | 0.8 mg |
| Vitamins | ||
| Vitamin D | 0.3 µg | 0.7 µg |
| Vitamin B12 | 0.1 µg | 0.3 µg |
| Vitamin C | 4 mg | 11 mg |
| Folate | 7 µg | 16 µg |
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