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Schützenwurst sausage vs Sausage, veal: nutrition comparison

Per 100 g: 244 kcal for Schützenwurst sausage, versus 228 kcal for Sausage, veal, a difference of 16 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Schützenwurst sausage

Boiled sausage products100 g

Protein9.2 g 9.2 g

Fat23 g 23 g

Vitamin D0 µg 0 µg

Omega-30.2 g 0.2 g

Energy244 kcal 244 kcal

Protein−3.3 g

Fat+3.8 g

Vitamin D−0.8 µg

Omega-3equal

Energy+16 kcal

Sausage, veal

Boiled sausage products100 g

Protein12.5 g 12.5 g

Fat19.2 g 19.2 g

Vitamin D0.8 µg 0.8 µg

Omega-30.1 g 0.1 g

Energy228 kcal 228 kcal

Highest vitamin C content

Schützenwurst sausage contains 47 mg more vitamin C per 100 g.

Highest vitamin D content

Sausage, veal contains 0.8 µg more vitamin D per 100 g.

Highest protein content

Sausage, veal contains 3.3 g more protein per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 g	Schützenwurst sausage	Sausage, veal
Macronutrients
Energy	244 kcal	228 kcal
Protein	9.2 g	12.5 g
Fat	23 g	19.2 g
of which saturated fat	8.5 g	7.9 g
of which polyunsaturated	2.3 g	1.9 g
of which omega-3	0.2 g	0.1 g
Carbohydrates	0.2 g	1.2 g
of which sugars	0.2 g	1.2 g
Dietary fibre	0 g	0 g
Water	67.6 g	63.4 g
Alcohol	0 g	0 g
Minerals
Calcium	6 mg	20 mg
Iron	0.9 mg	0.5 mg
Magnesium	7 mg	12 mg
Phosphorus	140 mg	180 mg
Potassium	82 mg	150 mg
Sodium	850 mg	760 mg
Zinc	1.4 mg	1.5 mg
Vitamins
Vitamin D	0 µg	0.8 µg
Vitamin B12	0.8 µg	0.7 µg
Vitamin C	52 mg	6 mg
Folate	1 µg	n/a

Schützenwurst sausage vs Sausage, veal: nutrition comparison

Schützenwurst sausage

Sausage, veal

Full comparison, nutrient by nutrient

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