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Schützenwurst sausage vs Weisswurst (veal sausage): nutrition comparison

Per 100 g: 244 kcal for Schützenwurst sausage, versus 220 kcal for Weisswurst (veal sausage), a difference of 24 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Schützenwurst sausage

Boiled sausage products100 g

Protein9.2 g 9.2 g

Fat23 g 23 g

Vitamin D0 µg 0 µg

Omega-30.2 g 0.2 g

Energy244 kcal 244 kcal

Protein−2.6 g

Fat+4.1 g

Vitamin D−0.1 µg

Omega-3equal

Energy+24 kcal

Weisswurst (veal sausage)

Boiled sausage products100 g

Protein11.8 g 11.8 g

Fat18.9 g 18.9 g

Vitamin D0.1 µg 0.1 µg

Omega-30.1 g 0.1 g

Energy220 kcal 220 kcal

Highest vitamin C content

Schützenwurst sausage contains 51 mg more vitamin C per 100 g.

Highest vitamin B12 content

Schützenwurst sausage contains 0.4 µg more vitamin B12 per 100 g.

Highest saturated fat content

Schützenwurst sausage contains 1.2 g more saturated fat per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 g	Schützenwurst sausage	Weisswurst (veal sausage)
Macronutrients
Energy	244 kcal	220 kcal
Protein	9.2 g	11.8 g
Fat	23 g	18.9 g
of which saturated fat	8.5 g	7.3 g
of which polyunsaturated	2.3 g	1.9 g
of which omega-3	0.2 g	0.1 g
Carbohydrates	0.2 g	0.6 g
of which sugars	0.2 g	0.6 g
Dietary fibre	0 g	0 g
Water	67.6 g	68.6 g
Alcohol	0 g	0 g
Minerals
Calcium	6 mg	21 mg
Iron	0.9 mg	0.7 mg
Magnesium	7 mg	10 mg
Phosphorus	140 mg	160 mg
Potassium	82 mg	140 mg
Sodium	850 mg	810 mg
Zinc	1.4 mg	1.3 mg
Vitamins
Vitamin D	0 µg	0.1 µg
Vitamin B12	0.8 µg	0.4 µg
Vitamin C	52 mg	1 mg
Folate	1 µg	3 µg

Schützenwurst sausage vs Weisswurst (veal sausage): nutrition comparison

Schützenwurst sausage

Weisswurst (veal sausage)

Full comparison, nutrient by nutrient

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