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Thin pancakes with mushrooms, prepared vs Celeriac piccata, prepared: nutrition comparison

Per 100 g: 138 kcal for Thin pancakes with mushrooms, prepared, versus 136 kcal for Celeriac piccata, prepared, a difference of 2 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Thin pancakes with mushrooms, prepared

Other savoury dishes100 g

Protein5.8 g 5.8 g

Fat8.9 g 8.9 g

Vitamin D1.7 µg 1.7 µg

Omega-30.1 g 0.1 g

Energy138 kcal 138 kcal

Protein+0.4 g

Fat+0.7 g

Vitamin D+1.2 µg

Omega-3−0.1 g

Energy+2 kcal

Celeriac piccata, prepared

Other savoury dishes100 g

Protein5.4 g 5.4 g

Fat8.2 g 8.2 g

Vitamin D0.5 µg 0.5 µg

Omega-30.2 g 0.2 g

Energy136 kcal 136 kcal

Highest vitamin D content

Thin pancakes with mushrooms, prepared contains 1.2 µg more vitamin D per 100 g.

Highest saturated fat content

Thin pancakes with mushrooms, prepared contains 2.6 g more saturated fat per 100 g.

Highest calcium content

Celeriac piccata, prepared contains 50 mg more calcium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 g	Thin pancakes with mushrooms, prepared	Celeriac piccata, prepared
Macronutrients
Energy	138 kcal	136 kcal
Protein	5.8 g	5.4 g
Fat	8.9 g	8.2 g
of which saturated fat	4.8 g	2.2 g
of which polyunsaturated	0.7 g	1 g
of which omega-3	0.1 g	0.2 g
Carbohydrates	7.8 g	8.4 g
of which sugars	1.7 g	1.5 g
Dietary fibre	1.6 g	3.5 g
Water	76.6 g	74.5 g
Alcohol	0 g	0 g
Minerals
Calcium	45 mg	95 mg
Iron	1.1 mg	0.6 mg
Magnesium	15 mg	15 mg
Phosphorus	130 mg	120 mg
Potassium	330 mg	390 mg
Sodium	140 mg	130 mg
Zinc	0.7 mg	0.7 mg
Vitamins
Vitamin D	1.7 µg	0.5 µg
Vitamin B12	0.2 µg	0.3 µg
Vitamin C	2 mg	4 mg
Folate	19 µg	24 µg

Thin pancakes with mushrooms, prepared vs Celeriac piccata, prepared: nutrition comparison

Thin pancakes with mushrooms, prepared

Celeriac piccata, prepared

Full comparison, nutrient by nutrient

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