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Bernese alp cheese vs Sbrinz: nutrition comparison
Per 100 g: 453 kcal for Bernese alp cheese, versus 411 kcal for Sbrinz, a difference of 42 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Bernese alp cheese
Hard cheese100 g

Protein27.1 g
27.1 g
Fat38.3 g
38.3 g
Vitamin Dn/a
n/a
Omega-30.3 g
0.3 g
Energy453 kcal
453 kcal
Protein−0.9 g
Fat+5.1 g
Vitamin Dn/a
Omega-3equal
Energy+42 kcal
Sbrinz
Hard cheese100 g

Protein28 g
28 g
Fat33.2 g
33.2 g
Vitamin D0.6 µg
0.6 µg
Omega-30.3 g
0.3 g
Energy411 kcal
411 kcal
Highest saturated fat content
Bernese alp cheese contains 3.1 g more saturated fat per 100 g.
Highest calcium content
Sbrinz contains 110 mg more calcium per 100 g.
Highest fat content
Bernese alp cheese contains 5.1 g more fat per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Bernese alp cheese | Sbrinz |
|---|---|---|
| Macronutrients | ||
| Energy | 453 kcal | 411 kcal |
| Protein | 27.1 g | 28 g |
| Fat | 38.3 g | 33.2 g |
| of which saturated fat | 23 g | 19.9 g |
| of which polyunsaturated | 1.8 g | 1.5 g |
| of which omega-3 | 0.3 g | 0.3 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | n/a | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 26.2 g | 31.9 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 920 mg | 1,030 mg |
| Iron | n/a | 0.3 mg |
| Magnesium | n/a | 38 mg |
| Phosphorus | n/a | 660 mg |
| Potassium | n/a | 96 mg |
| Sodium | 660 mg | 710 mg |
| Zinc | n/a | 4.3 mg |
| Vitamins | ||
| Vitamin D | n/a | 0.6 µg |
| Vitamin B12 | n/a | 2.1 µg |
| Vitamin C | n/a | traces |
| Folate | n/a | 8 µg |
Keep comparing
- Full page: Bernese alp cheese
- Full page: Sbrinz
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