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Florentine vs Nut sticks, homemade: nutrition comparison
Per 100 g: 514 kcal for Florentine, versus 567 kcal for Nut sticks, homemade, a difference of 53 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Florentine
Cookies100 g

Protein9.3 g
9.3 g
Fat28.7 g
28.7 g
Vitamin D1 µg
1 µg
Omega-30.4 g
0.4 g
Energy514 kcal
514 kcal
Protein−1.2 g
Fat−7.9 g
Vitamin D+0.2 µg
Omega-3+0.2 g
Energy−53 kcal
Nut sticks, homemade
Cookies100 g

Protein10.5 g
10.5 g
Fat36.6 g
36.6 g
Vitamin D0.8 µg
0.8 µg
Omega-30.2 g
0.2 g
Energy567 kcal
567 kcal
Highest sugars content
Florentine contains 21.5 g more sugars per 100 g.
Highest fat content
Nut sticks, homemade contains 7.9 g more fat per 100 g.
Highest magnesium content
Florentine contains 29 mg more magnesium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Florentine | Nut sticks, homemade |
|---|---|---|
| Macronutrients | ||
| Energy | 514 kcal | 567 kcal |
| Protein | 9.3 g | 10.5 g |
| Fat | 28.7 g | 36.6 g |
| of which saturated fat | 10.8 g | 12.5 g |
| of which polyunsaturated | 4.5 g | 3.1 g |
| of which omega-3 | 0.4 g | 0.2 g |
| Carbohydrates | 50.7 g | 47 g |
| of which sugars | 44.1 g | 22.6 g |
| Dietary fibre | 7.6 g | 3.7 g |
| Water | 2 g | 3.3 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 120 mg | 61 mg |
| Iron | 2.5 mg | 1.9 mg |
| Magnesium | 84 mg | 55 mg |
| Phosphorus | 180 mg | 180 mg |
| Potassium | 320 mg | 280 mg |
| Sodium | 52 mg | 56 mg |
| Zinc | 1.1 mg | 1.5 mg |
| Vitamins | ||
| Vitamin D | 1 µg | 0.8 µg |
| Vitamin B12 | 0.3 µg | 0.3 µg |
| Vitamin C | < 0,5 mg | 1 mg |
| Folate | 17 µg | 30 µg |
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