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Iceberg lettuce, raw vs Tomato, raw: nutrition comparison
Per 100 g: 15 kcal for Iceberg lettuce, raw, versus 21 kcal for Tomato, raw, a difference of 6 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Iceberg lettuce, raw
Fresh vegetables100 g

Protein0.8 g
0.8 g
Fat0.2 g
0.2 g
Vitamin D0 µg
0 µg
Omega-30.1 g
0.1 g
Energy15 kcal
15 kcal
Protein−0.1 g
Fat−0.1 g
Vitamin Dequal
Omega-3equal
Energy−6 kcal
Tomato, raw
Fresh vegetables100 g

Protein0.9 g
0.9 g
Fat0.3 g
0.3 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy21 kcal
21 kcal
Highest vitamin C content
Tomato, raw contains 22 mg more vitamin C per 100 g.
Highest folate content
Iceberg lettuce, raw contains 13 µg more folate per 100 g.
Highest potassium content
Tomato, raw contains 60 mg more potassium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Iceberg lettuce, raw | Tomato, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 15 kcal | 21 kcal |
| Protein | 0.8 g | 0.9 g |
| Fat | 0.2 g | 0.3 g |
| of which saturated fat | 0 g | 0.1 g |
| of which polyunsaturated | 0.1 g | 0.1 g |
| of which omega-3 | 0.1 g | 0 g |
| Carbohydrates | 2.1 g | 3.3 g |
| of which sugars | 2.1 g | 3.2 g |
| Dietary fibre | 1 g | 1.2 g |
| Water | 95.6 g | 94.1 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 22 mg | 8 mg |
| Iron | 0.3 mg | 0.1 mg |
| Magnesium | 7 mg | 8 mg |
| Phosphorus | 22 mg | 22 mg |
| Potassium | 180 mg | 240 mg |
| Sodium | 6 mg | 2 mg |
| Zinc | 0.2 mg | 0.1 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 4 mg | 26 mg |
| Folate | 31 µg | 18 µg |
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