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Pizza Margherita, baked vs Pizza with ham and mushrooms, baked: nutrition comparison

Per 100 g: 238 kcal for Pizza Margherita, baked, versus 205 kcal for Pizza with ham and mushrooms, baked, a difference of 33 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Pizza Margherita, baked

Italian dishes100 g
Pizza Margherita, baked
Protein9.9 g 9.9 g
Fat8.4 g 8.4 g
Vitamin D0.1 µg 0.1 µg
Omega-30.1 g 0.1 g
Energy238 kcal 238 kcal
Omega-3equal
Protein10.8 g 10.8 g
Fat7 g 7 g
Vitamin D0.3 µg 0.3 µg
Omega-30.1 g 0.1 g
Energy205 kcal 205 kcal
Highest vitamin C content

Pizza with ham and mushrooms, baked contains 5 mg more vitamin C per 100 g.

Highest vitamin D content

Pizza with ham and mushrooms, baked contains 0.2 µg more vitamin D per 100 g.

Highest potassium content

Pizza with ham and mushrooms, baked contains 60 mg more potassium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gPizza Margherita, bakedPizza with ham and mushrooms, baked
Macronutrients
Energy238 kcal205 kcal
Protein9.9 g10.8 g
Fat8.4 g7 g
of which saturated fat3.3 g2.8 g
of which polyunsaturated0.6 g0.6 g
of which omega-30.1 g0.1 g
Carbohydrates30 g24 g
of which sugars1.6 g1.4 g
Dietary fibre1.7 g1.6 g
Water50.3 g57.1 g
Alcohol0 g0 g
Minerals
Calcium93 mg77 mg
Iron0.5 mg0.6 mg
Magnesium13 mg15 mg
Phosphorus130 mg150 mg
Potassium180 mg240 mg
Sodium270 mg330 mg
Zinc1 mg1 mg
Vitamins
Vitamin D0.1 µg0.3 µg
Vitamin B120.3 µg0.3 µg
Vitamin C3 mg8 mg
Folate12 µg12 µg