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Pork, loin, raw vs Pork, round, schnitzel, raw: nutrition comparison
Per 100 g: 138 kcal for Pork, loin, raw, versus 115 kcal for Pork, round, schnitzel, raw, a difference of 23 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Pork, loin, raw
Pork100 g

Protein22.9 g
22.9 g
Fat5.1 g
5.1 g
Vitamin D0.4 µg
0.4 µg
Omega-30 g
0 g
Energy138 kcal
138 kcal
Protein+0.3 g
Fat+2.4 g
Vitamin D+0.4 µg
Omega-3equal
Energy+23 kcal
Pork, round, schnitzel, raw
Pork100 g

Protein22.6 g
22.6 g
Fat2.7 g
2.7 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy115 kcal
115 kcal
Highest zinc content
Pork, round, schnitzel, raw contains 1.3 mg more zinc per 100 g.
Highest vitamin B12 content
Pork, round, schnitzel, raw contains 0.3 µg more vitamin B12 per 100 g.
Highest iron content
Pork, round, schnitzel, raw contains 1.3 mg more iron per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Pork, loin, raw | Pork, round, schnitzel, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 138 kcal | 115 kcal |
| Protein | 22.9 g | 22.6 g |
| Fat | 5.1 g | 2.7 g |
| of which saturated fat | 2 g | 0.7 g |
| of which polyunsaturated | 0.6 g | 0.4 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 69.5 g | 73.7 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 4 mg | 9 mg |
| Iron | 0.4 mg | 1.7 mg |
| Magnesium | 21 mg | 21 mg |
| Phosphorus | 200 mg | 170 mg |
| Potassium | 370 mg | 290 mg |
| Sodium | 38 mg | 72 mg |
| Zinc | 1.3 mg | 2.6 mg |
| Vitamins | ||
| Vitamin D | 0.4 µg | traces |
| Vitamin B12 | 0.7 µg | 1 µg |
| Vitamin C | 0 mg | 0 mg |
| Folate | 2 µg | 9 µg |
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