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Radish, red, raw vs Iceberg lettuce, raw: nutrition comparison
Per 100 g: 14 kcal for Radish, red, raw, versus 15 kcal for Iceberg lettuce, raw, a difference of 1 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Radish, red, raw
Fresh vegetables100 g

Protein0.9 g
0.9 g
Fat0.1 g
0.1 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy14 kcal
14 kcal
Protein+0.1 g
Fat−0.1 g
Vitamin Dequal
Omega-3equal
Energy−1 kcal
Iceberg lettuce, raw
Fresh vegetables100 g

Protein0.8 g
0.8 g
Fat0.2 g
0.2 g
Vitamin D0 µg
0 µg
Omega-30.1 g
0.1 g
Energy15 kcal
15 kcal
Highest vitamin C content
Radish, red, raw contains 12 mg more vitamin C per 100 g.
Highest folate content
Radish, red, raw contains 14 µg more folate per 100 g.
Highest potassium content
Radish, red, raw contains 120 mg more potassium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Radish, red, raw | Iceberg lettuce, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 14 kcal | 15 kcal |
| Protein | 0.9 g | 0.8 g |
| Fat | 0.1 g | 0.2 g |
| of which saturated fat | 0 g | 0 g |
| of which polyunsaturated | 0 g | 0.1 g |
| of which omega-3 | 0 g | 0.1 g |
| Carbohydrates | 1.5 g | 2.1 g |
| of which sugars | 1.1 g | 2.1 g |
| Dietary fibre | 1.4 g | 1 g |
| Water | 94.6 g | 95.6 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 32 mg | 22 mg |
| Iron | 0.3 mg | 0.3 mg |
| Magnesium | 10 mg | 7 mg |
| Phosphorus | 18 mg | 22 mg |
| Potassium | 300 mg | 180 mg |
| Sodium | 28 mg | 6 mg |
| Zinc | 0.1 mg | 0.2 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 16 mg | 4 mg |
| Folate | 45 µg | 31 µg |
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