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Romaine lettuce (cos lettuce) vs Radish, red, raw: nutrition comparison
Per 100 g: 17 kcal for Romaine lettuce (cos lettuce), versus 14 kcal for Radish, red, raw, a difference of 3 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Romaine lettuce (cos lettuce)
Fresh vegetables100 g

Protein1.2 g
1.2 g
Fat0.3 g
0.3 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy17 kcal
17 kcal
Protein+0.3 g
Fat+0.2 g
Vitamin Dequal
Omega-3equal
Energy+3 kcal
Radish, red, raw
Fresh vegetables100 g

Protein0.9 g
0.9 g
Fat0.1 g
0.1 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy14 kcal
14 kcal
Highest folate content
Romaine lettuce (cos lettuce) contains 35 µg more folate per 100 g.
Highest vitamin C content
Radish, red, raw contains 10 mg more vitamin C per 100 g.
Highest potassium content
Radish, red, raw contains 50 mg more potassium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Romaine lettuce (cos lettuce) | Radish, red, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 17 kcal | 14 kcal |
| Protein | 1.2 g | 0.9 g |
| Fat | 0.3 g | 0.1 g |
| of which saturated fat | 0 g | 0 g |
| of which polyunsaturated | 0.2 g | 0 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 1.2 g | 1.5 g |
| of which sugars | 1.2 g | 1.1 g |
| Dietary fibre | 2.1 g | 1.4 g |
| Water | 94.6 g | 94.6 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 33 mg | 32 mg |
| Iron | 0.5 mg | 0.3 mg |
| Magnesium | 14 mg | 10 mg |
| Phosphorus | 30 mg | 18 mg |
| Potassium | 250 mg | 300 mg |
| Sodium | 8 mg | 28 mg |
| Zinc | 0.2 mg | 0.1 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 6 mg | 16 mg |
| Folate | 80 µg | 45 µg |
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