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Rosti (shredded potatoes), unprepared vs Potatoe, peeled, steamed (without addition of salt): nutrition comparison

Per 100 g: 108 kcal for Rosti (shredded potatoes), unprepared, versus 75 kcal for Potatoe, peeled, steamed (without addition of salt), a difference of 33 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Rosti (shredded potatoes), unprepared

Potatoes and other starchy tubers100 g
Rosti (shredded potatoes), unprepared
Protein1.9 g 1.9 g
Fat4.1 g 4.1 g
Vitamin D0 µg 0 µg
Omega-30.1 g 0.1 g
Energy108 kcal 108 kcal
Vitamin Dequal

Potatoe, peeled, steamed (without addition of salt)

Potatoes and other starchy tubers100 g
Potatoe, peeled, steamed (without addition of salt)
Protein2 g 2 g
Fat0.1 g 0.1 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy75 kcal 75 kcal
Highest fat content

Rosti (shredded potatoes), unprepared contains 4 g more fat per 100 g.

Highest energy content

Rosti (shredded potatoes), unprepared contains 33 kcal more energy per 100 g.

Highest potassium content

Potatoe, peeled, steamed (without addition of salt) contains 20 mg more potassium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gRosti (shredded potatoes), unpreparedPotatoe, peeled, steamed (without addition of salt)
Macronutrients
Energy108 kcal75 kcal
Protein1.9 g2 g
Fat4.1 g0.1 g
of which saturated fat0.3 g0 g
of which polyunsaturated0.5 g0 g
of which omega-30.1 g0 g
Carbohydrates14.9 g15.6 g
of which sugars0.7 g0.7 g
Dietary fibre2 g2.1 g
Water77.1 g80.2 g
Alcohol0 g0 g
Minerals
Calcium5 mg5 mg
Iron0.2 mg0.2 mg
Magnesium21 mg22 mg
Phosphorus47 mg50 mg
Potassium330 mg350 mg
Sodium360 mg1 mg
Zinc0.2 mg0.2 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C15 mg16 mg
Folate12 µg13 µg