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Rosti (shredded potatoes), unprepared vs Potato, peeled, raw: nutrition comparison
Per 100 g: 108 kcal for Rosti (shredded potatoes), unprepared, versus 76 kcal for Potato, peeled, raw, a difference of 32 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Rosti (shredded potatoes), unprepared
Potatoes and other starchy tubers100 g

Protein1.9 g
1.9 g
Fat4.1 g
4.1 g
Vitamin D0 µg
0 µg
Omega-30.1 g
0.1 g
Energy108 kcal
108 kcal
Protein−0.1 g
Fat+4 g
Vitamin Dequal
Omega-3+0.1 g
Energy+32 kcal
Potato, peeled, raw
Potatoes and other starchy tubers100 g

Protein2 g
2 g
Fat0.1 g
0.1 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy76 kcal
76 kcal
Highest fat content
Rosti (shredded potatoes), unprepared contains 4 g more fat per 100 g.
Highest folate content
Potato, peeled, raw contains 9 µg more folate per 100 g.
Highest vitamin C content
Potato, peeled, raw contains 4 mg more vitamin C per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Rosti (shredded potatoes), unprepared | Potato, peeled, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 108 kcal | 76 kcal |
| Protein | 1.9 g | 2 g |
| Fat | 4.1 g | 0.1 g |
| of which saturated fat | 0.3 g | 0 g |
| of which polyunsaturated | 0.5 g | 0 g |
| of which omega-3 | 0.1 g | 0 g |
| Carbohydrates | 14.9 g | 15.6 g |
| of which sugars | 0.7 g | 0.7 g |
| Dietary fibre | 2 g | 2.1 g |
| Water | 77.1 g | 79.7 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 5 mg | 5 mg |
| Iron | 0.2 mg | 0.3 mg |
| Magnesium | 21 mg | 23 mg |
| Phosphorus | 47 mg | 51 mg |
| Potassium | 330 mg | 400 mg |
| Sodium | 360 mg | 1 mg |
| Zinc | 0.2 mg | 0.2 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 15 mg | 19 mg |
| Folate | 12 µg | 21 µg |
Keep comparing
- Full page: Rosti
- Full page: Potato, raw
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