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Shrimp cocktail, prepared vs Pasta salad with French dressing: nutrition comparison

Per 100 g: 168 kcal for Shrimp cocktail, prepared, versus 126 kcal for Pasta salad with French dressing, a difference of 42 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein4.4 g 4.4 g
Fat13.4 g 13.4 g
Vitamin D0.2 µg 0.2 µg
Omega-30.2 g 0.2 g
Energy168 kcal 168 kcal
Protein5.6 g 5.6 g
Fat5.6 g 5.6 g
Vitamin D0.3 µg 0.3 µg
Omega-30.3 g 0.3 g
Energy126 kcal 126 kcal
Highest saturated fat content

Shrimp cocktail, prepared contains 7.2 g more saturated fat per 100 g.

Highest fat content

Shrimp cocktail, prepared contains 7.8 g more fat per 100 g.

Highest vitamin C content

Pasta salad with French dressing contains 7 mg more vitamin C per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gShrimp cocktail, preparedPasta salad with French dressing
Macronutrients
Energy168 kcal126 kcal
Protein4.4 g5.6 g
Fat13.4 g5.6 g
of which saturated fat7.9 g0.7 g
of which polyunsaturated0.7 g1.8 g
of which omega-30.2 g0.3 g
Carbohydrates4 g12.6 g
of which sugars3.3 g1 g
Dietary fibre0.3 g1.3 g
Water76 g75.1 g
Alcohol1.9 g0 g
Minerals
Calcium44 mg17 mg
Iron0.3 mg0.5 mg
Magnesium6 mg16 mg
Phosphorus100 mg84 mg
Potassium180 mg140 mg
Sodium180 mg300 mg
Zinc0.4 mg0.6 mg
Vitamins
Vitamin D0.2 µg0.3 µg
Vitamin B120.1 µg0.1 µg
Vitamin C5 mg12 mg
Folate10 µg17 µg