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Veal, filet, raw vs Veal, eye of round, raw: nutrition comparison
Per 100 g: 119 kcal for Veal, filet, raw, versus 104 kcal for Veal, eye of round, raw, a difference of 15 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Veal, filet, raw
Veal100 g

Protein21.2 g
21.2 g
Fat3.8 g
3.8 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy119 kcal
119 kcal
Protein−0.7 g
Fat+2 g
Vitamin D−0.1 µg
Omega-3equal
Energy+15 kcal
Veal, eye of round, raw
Veal100 g

Protein21.9 g
21.9 g
Fat1.8 g
1.8 g
Vitamin D0.1 µg
0.1 µg
Omega-30 g
0 g
Energy104 kcal
104 kcal
Highest vitamin B12 content
Veal, eye of round, raw contains 0.4 µg more vitamin B12 per 100 g.
Highest iron content
Veal, filet, raw contains 0.9 mg more iron per 100 g.
Highest zinc content
Veal, filet, raw contains 0.4 mg more zinc per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Veal, filet, raw | Veal, eye of round, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 119 kcal | 104 kcal |
| Protein | 21.2 g | 21.9 g |
| Fat | 3.8 g | 1.8 g |
| of which saturated fat | 1.3 g | 0.7 g |
| of which polyunsaturated | 0.4 g | 0.3 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 73.7 g | 74.6 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 17 mg | 4 mg |
| Iron | 1.4 mg | 0.5 mg |
| Magnesium | 25 mg | 20 mg |
| Phosphorus | 210 mg | 210 mg |
| Potassium | 320 mg | 370 mg |
| Sodium | 91 mg | 43 mg |
| Zinc | 2.5 mg | 2.1 mg |
| Vitamins | ||
| Vitamin D | traces | 0.1 µg |
| Vitamin B12 | 1.2 µg | 1.6 µg |
| Vitamin C | 0 mg | 0 mg |
| Folate | 14 µg | 7 µg |
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