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Wienerli (Swiss sausage) in pastry vs Cheeseburger: nutrition comparison

Per 100 g: 279 kcal for Wienerli (Swiss sausage) in pastry, versus 281 kcal for Cheeseburger, a difference of 2 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Wienerli (Swiss sausage) in pastry

Fast Food100 g

Protein10.7 g 10.7 g

Fat20.1 g 20.1 g

Vitamin D0.8 µg 0.8 µg

Omega-30.1 g 0.1 g

Energy279 kcal 279 kcal

Protein−2.5 g

Fat+5.9 g

Vitamin D+0.7 µg

Omega-3equal

Energy−2 kcal

Cheeseburger

Fast Food100 g

Protein13.2 g 13.2 g

Fat14.2 g 14.2 g

Vitamin D0.1 µg 0.1 µg

Omega-30.2 g 0.2 g

Energy281 kcal 281 kcal

Highest vitamin B12 content

Cheeseburger contains 0.8 µg more vitamin B12 per 100 g.

Highest phosphorus content

Cheeseburger contains 100 mg more phosphorus per 100 g.

Highest vitamin D content

Wienerli (Swiss sausage) in pastry contains 0.7 µg more vitamin D per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 g	Wienerli (Swiss sausage) in pastry	Cheeseburger
Macronutrients
Energy	279 kcal	281 kcal
Protein	10.7 g	13.2 g
Fat	20.1 g	14.2 g
of which saturated fat	8.3 g	7.5 g
of which polyunsaturated	1.9 g	1.1 g
of which omega-3	0.1 g	0.2 g
Carbohydrates	13.5 g	24.3 g
of which sugars	0.4 g	3.3 g
Dietary fibre	0.7 g	1.6 g
Water	52.1 g	44.1 g
Alcohol	0 g	0 g
Minerals
Calcium	39 mg	110 mg
Iron	0.7 mg	1.4 mg
Magnesium	13 mg	27 mg
Phosphorus	140 mg	240 mg
Potassium	130 mg	240 mg
Sodium	580 mg	640 mg
Zinc	1.2 mg	2.2 mg
Vitamins
Vitamin D	0.8 µg	0.1 µg
Vitamin B12	0.5 µg	1.3 µg
Vitamin C	7 mg	0 mg
Folate	6 µg	19 µg

Wienerli (Swiss sausage) in pastry vs Cheeseburger: nutrition comparison

Wienerli (Swiss sausage) in pastry

Cheeseburger

Full comparison, nutrient by nutrient

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