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Yogurt substitute, almond based, with fruits or flavour, with sugar vs Yogurt substitute, soy-based. with fruit or flavour, with sugar, with calcium and vitamins fortified: nutrition comparison

Per 100 g: 99 kcal for Yogurt substitute, almond based, with fruits or flavour, with sugar, versus 85 kcal for Yogurt substitute, soy-based. with fruit or flavour, with sugar, with calcium and vitamins fortified, a difference of 14 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein2.3 g 2.3 g
Fat5.4 g 5.4 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy99 kcal 99 kcal
Protein3 g 3 g
Fat2.3 g 2.3 g
Vitamin D0.8 µg 0.8 µg
Omega-30.1 g 0.1 g
Energy85 kcal 85 kcal
Highest vitamin D content

Yogurt substitute, soy-based. with fruit or flavour, with sugar, with calcium and vitamins fortified contains 0.8 µg more vitamin D per 100 g.

Highest vitamin B12 content

Yogurt substitute, soy-based. with fruit or flavour, with sugar, with calcium and vitamins fortified contains 0.4 µg more vitamin B12 per 100 g.

Highest calcium content

Yogurt substitute, soy-based. with fruit or flavour, with sugar, with calcium and vitamins fortified contains 72 mg more calcium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gYogurt substitute, almond based, with fruits or flavour, with sugarYogurt substitute, soy-based. with fruit or flavour, with sugar, with calcium and vitamins fortified
Macronutrients
Energy99 kcal85 kcal
Protein2.3 g3 g
Fat5.4 g2.3 g
of which saturated fat0.4 g0.8 g
of which polyunsaturated1 g1 g
of which omega-30 g0.1 g
Carbohydrates10.3 g12.9 g
of which sugars7.2 g11.6 g
Dietary fibre0.1 g< 0,5 g
Water83.2 g80.7 g
Alcohol0 g0 g
Minerals
Calcium15 mg87 mg
Iron0.3 mg0.4 mg
Magnesium16 mg13 mg
Phosphorus61 mg63 mg
Potassium64 mg89 mg
Sodium24 mg28 mg
Zinc0.3 mg0.2 mg
Vitamins
Vitamin D0 µg0.8 µg
Vitamin B120 µg0.4 µg
Vitamin C0 mg< 0,5 mg
Folate2 µg13 µg