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Amaranth, seed, cooked (without addition of fat and salt) vs Durum wheat, precooked hulled grain, cooked (without addition of fat and salt): nutrition comparison
Per 100 g: 119 kcal for Amaranth, seed, cooked (without addition of fat and salt), versus 149 kcal for Durum wheat, precooked hulled grain, cooked (without addition of fat and salt), a difference of 30 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Amaranth, seed, cooked (without addition of fat and salt)
Other cereal products100 g

Protein5 g
5 g
Fat2.1 g
2.1 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy119 kcal
119 kcal
Protein−0.9 g
Fat+1.2 g
Vitamin Dequal
Omega-3equal
Energy−30 kcal
Durum wheat, precooked hulled grain, cooked (without addition of fat and salt)
Other cereal products100 g

Protein5.9 g
5.9 g
Fat0.9 g
0.9 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy149 kcal
149 kcal
Highest iron content
Amaranth, seed, cooked (without addition of fat and salt) contains 2.2 mg more iron per 100 g.
Highest magnesium content
Amaranth, seed, cooked (without addition of fat and salt) contains 56 mg more magnesium per 100 g.
Highest carbohydrates content
Durum wheat, precooked hulled grain, cooked (without addition of fat and salt) contains 9.3 g more carbohydrates per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Amaranth, seed, cooked (without addition of fat and salt) | Durum wheat, precooked hulled grain, cooked (without addition of fat and salt) |
|---|---|---|
| Macronutrients | ||
| Energy | 119 kcal | 149 kcal |
| Protein | 5 g | 5.9 g |
| Fat | 2.1 g | 0.9 g |
| of which saturated fat | 0.4 g | 0.2 g |
| of which polyunsaturated | 0.8 g | 0.3 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 18.1 g | 27.4 g |
| of which sugars | 0.5 g | traces |
| Dietary fibre | 3.5 g | 3.8 g |
| Water | 71.2 g | 61.9 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 58 mg | 21 mg |
| Iron | 3 mg | 0.8 mg |
| Magnesium | 84 mg | 28 mg |
| Phosphorus | 180 mg | 96 mg |
| Potassium | 150 mg | 99 mg |
| Sodium | 2 mg | < 5 mg |
| Zinc | 1.2 mg | 0.7 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 1 mg | < 0,5 mg |
| Folate | 16 µg | 10 µg |
Keep comparing
- Full page: Amaranth, cooked
- Full page: Durum wheat
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