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Beef, entrecôte, steak, raw vs Beef, eye of round, raw: nutrition comparison

Per 100 g: 133 kcal for Beef, entrecôte, steak, raw, versus 106 kcal for Beef, eye of round, raw, a difference of 27 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein23.2 g 23.2 g
Fat4.5 g 4.5 g
Vitamin D0.5 µg 0.5 µg
Omega-30.1 g 0.1 g
Energy133 kcal 133 kcal
Vitamin Dequal
Omega-3equal
Protein22.4 g 22.4 g
Fat1.8 g 1.8 g
Vitamin D0.5 µg 0.5 µg
Omega-30.1 g 0.1 g
Energy106 kcal 106 kcal
Highest saturated fat content

Beef, entrecôte, steak, raw contains 1.3 g more saturated fat per 100 g.

Highest zinc content

Beef, entrecôte, steak, raw contains 0.6 mg more zinc per 100 g.

Highest fat content

Beef, entrecôte, steak, raw contains 2.7 g more fat per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gBeef, entrecôte, steak, rawBeef, eye of round, raw
Macronutrients
Energy133 kcal106 kcal
Protein23.2 g22.4 g
Fat4.5 g1.8 g
of which saturated fat2 g0.7 g
of which polyunsaturated0.3 g0.3 g
of which omega-30.1 g0.1 g
Carbohydrates0 g0 g
of which sugars0 g0 g
Dietary fibre0 g0 g
Water71 g73.8 g
Alcohol0 g0 g
Minerals
Calcium5 mg5 mg
Iron1.3 mg1 mg
Magnesium20 mg20 mg
Phosphorus180 mg190 mg
Potassium360 mg380 mg
Sodium42 mg39 mg
Zinc3.4 mg2.8 mg
Vitamins
Vitamin D0.5 µg0.5 µg
Vitamin B121.4 µg1.4 µg
Vitamin C0 mg0 mg
Folate6 µg6 µg