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Brie, at least 45% fidm vs Soft cheese, 45 to 54.9% fidm: nutrition comparison

Per 100 g: 297 kcal for Brie, at least 45% fidm, versus 296 kcal for Soft cheese, 45 to 54.9% fidm, a difference of 1 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Brie, at least 45% fidm

Soft cheese100 g
Brie, at least 45% fidm
Protein21.4 g 21.4 g
Fat23.5 g 23.5 g
Vitamin D0.5 µg 0.5 µg
Omega-30.2 g 0.2 g
Energy297 kcal 297 kcal
Vitamin Dequal
Omega-3equal
Soft cheese, 45 to 54.9% fidm
Protein20.6 g 20.6 g
Fat23.7 g 23.7 g
Vitamin D0.5 µg 0.5 µg
Omega-30.2 g 0.2 g
Energy296 kcal 296 kcal
Highest vitamin B12 content

Brie, at least 45% fidm contains 0.4 µg more vitamin B12 per 100 g.

Highest folate content

Brie, at least 45% fidm contains 17 µg more folate per 100 g.

Highest calcium content

Brie, at least 45% fidm contains 60 mg more calcium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gBrie, at least 45% fidmSoft cheese, 45 to 54.9% fidm
Macronutrients
Energy297 kcal296 kcal
Protein21.4 g20.6 g
Fat23.5 g23.7 g
of which saturated fat14.1 g14.2 g
of which polyunsaturated1.1 g1.1 g
of which omega-30.2 g0.2 g
Carbohydrates0 g0 g
of which sugars0 g0 g
Dietary fibre0 g0 g
Water51.4 g52.5 g
Alcohol0 g0 g
Minerals
Calcium420 mg360 mg
Iron0.1 mg0.1 mg
Magnesium19 mg19 mg
Phosphorus300 mg280 mg
Potassium84 mg81 mg
Sodium510 mg730 mg
Zinc2.5 mg2.2 mg
Vitamins
Vitamin D0.5 µg0.5 µg
Vitamin B121.8 µg1.4 µg
Vitamin Ctraces0 mg
Folate65 µg49 µg