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Fruits, raw (average) vs Kiwi fruit, raw: nutrition comparison

Per 100 g: 56 kcal for Fruits, raw (average), versus 58 kcal for Kiwi fruit, raw, a difference of 2 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Fruits, raw (average)

Fresh fruit100 g
Fruits, raw (average)
Protein0.7 g 0.7 g
Fat0.3 g 0.3 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy56 kcal 56 kcal
Vitamin Dequal

Kiwi fruit, raw

Fresh fruit100 g
Kiwi fruit, raw
Protein0.9 g 0.9 g
Fat0.6 g 0.6 g
Vitamin D0 µg 0 µg
Omega-30.2 g 0.2 g
Energy58 kcal 58 kcal
Highest vitamin C content

Kiwi fruit, raw contains 53 mg more vitamin C per 100 g.

Highest folate content

Kiwi fruit, raw contains 16 µg more folate per 100 g.

Highest potassium content

Kiwi fruit, raw contains 100 mg more potassium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gFruits, raw (average)Kiwi fruit, raw
Macronutrients
Energy56 kcal58 kcal
Protein0.7 g0.9 g
Fat0.3 g0.6 g
of which saturated fat0.1 g0.1 g
of which polyunsaturated0.1 g0.3 g
of which omega-30 g0.2 g
Carbohydrates11.5 g11 g
of which sugars10.2 g8.9 g
Dietary fibre2.1 g2.4 g
Water85.4 g83.5 g
Alcohol0 g0 g
Minerals
Calcium14 mg33 mg
Iron0.2 mg0.2 mg
Magnesium12 mg13 mg
Phosphorus21 mg33 mg
Potassium190 mg290 mg
Sodium2 mg1 mg
Zinc0.1 mg0.1 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C22 mg75 mg
Folate17 µg33 µg