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Grape, green, fresh vs Litchi, raw: nutrition comparison
Per 100 g: 69 kcal for Grape, green, fresh, versus 77 kcal for Litchi, raw, a difference of 8 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Grape, green, fresh
Fresh fruit100 g

Protein0.7 g
0.7 g
Fat0.3 g
0.3 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy69 kcal
69 kcal
Protein−0.4 g
Fat+0.3 g
Vitamin Dequal
Omega-3equal
Energy−8 kcal
Litchi, raw
Fresh fruit100 g

Protein1.1 g
1.1 g
Fat0 g
0 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy77 kcal
77 kcal
Highest vitamin C content
Litchi, raw contains 16 mg more vitamin C per 100 g.
Highest folate content
Litchi, raw contains 12 µg more folate per 100 g.
Highest magnesium content
Litchi, raw contains 10 mg more magnesium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Grape, green, fresh | Litchi, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 69 kcal | 77 kcal |
| Protein | 0.7 g | 1.1 g |
| Fat | 0.3 g | < 0,5 g |
| of which saturated fat | 0.1 g | 0 g |
| of which polyunsaturated | 0.1 g | 0 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 15.2 g | 16.1 g |
| of which sugars | 14.6 g | 15.7 g |
| Dietary fibre | 1.5 g | 2 g |
| Water | 81.1 g | 80.5 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 12 mg | 4 mg |
| Iron | 0.4 mg | 0.3 mg |
| Magnesium | 8 mg | 18 mg |
| Phosphorus | 19 mg | 27 mg |
| Potassium | 200 mg | 200 mg |
| Sodium | 2 mg | < 5 mg |
| Zinc | 0 mg | 0.2 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 3 mg | 19 mg |
| Folate | 16 µg | 28 µg |
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- Full page: Grape
- Full page: Litchi
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