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Risotto with cheese, homemade vs Rice unpolished, cooked in salted water (uniodised): nutrition comparison

Per 100 g: 144 kcal for Risotto with cheese, homemade, versus 133 kcal for Rice unpolished, cooked in salted water (uniodised), a difference of 11 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein4.2 g 4.2 g
Fat3.7 g 3.7 g
Vitamin D0.1 µg 0.1 µg
Omega-30 g 0 g
Energy144 kcal 144 kcal
Omega-3equal
Protein2.8 g 2.8 g
Fat1.1 g 1.1 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy133 kcal 133 kcal
Highest calcium content

Risotto with cheese, homemade contains 75 mg more calcium per 100 g.

Highest magnesium content

Rice unpolished, cooked in salted water (uniodised) contains 34 mg more magnesium per 100 g.

Highest saturated fat content

Risotto with cheese, homemade contains 1.4 g more saturated fat per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gRisotto with cheese, homemadeRice unpolished, cooked in salted water (uniodised)
Macronutrients
Energy144 kcal133 kcal
Protein4.2 g2.8 g
Fat3.7 g1.1 g
of which saturated fat1.6 g0.2 g
of which polyunsaturated0.3 g0.4 g
of which omega-30 g0 g
Carbohydrates23.2 g27 g
of which sugars0.5 g0.2 g
Dietary fibre0.5 g1.9 g
Water68.5 g67.3 g
Alcohol0 g0 g
Minerals
Calcium84 mg9 mg
Iron0.1 mg0.4 mg
Magnesium11 mg45 mg
Phosphorus85 mg62 mg
Potassium45 mg83 mg
Sodium280 mg610 mg
Zinc0.6 mg0.6 mg
Vitamins
Vitamin D0.1 µg0 µg
Vitamin B120.1 µg0 µg
Vitamin C0 mg0 mg
Folate7 µg15 µg