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Yellow plum, fresh vs Melon, cantaloupe (sweet melon), raw: nutrition comparison
Per 100 g: 76 kcal for Yellow plum, fresh, versus 62 kcal for Melon, cantaloupe (sweet melon), raw, a difference of 14 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Yellow plum, fresh
Fresh fruit100 g

Protein0.6 g
0.6 g
Fat0.2 g
0.2 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy76 kcal
76 kcal
Protein−0.5 g
Fat+0.1 g
Vitamin Dequal
Omega-3equal
Energy+14 kcal
Melon, cantaloupe (sweet melon), raw
Fresh fruit100 g

Protein1.1 g
1.1 g
Fat0.1 g
0.1 g
Vitamin D0 µg
0 µg
Omega-30 g
0 g
Energy62 kcal
62 kcal
Highest vitamin C content
Melon, cantaloupe (sweet melon), raw contains 36 mg more vitamin C per 100 g.
Highest folate content
Melon, cantaloupe (sweet melon), raw contains 29 µg more folate per 100 g.
Highest potassium content
Melon, cantaloupe (sweet melon), raw contains 140 mg more potassium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Yellow plum, fresh | Melon, cantaloupe (sweet melon), raw |
|---|---|---|
| Macronutrients | ||
| Energy | 76 kcal | 62 kcal |
| Protein | 0.6 g | 1.1 g |
| Fat | 0.2 g | 0.1 g |
| of which saturated fat | traces | 0 g |
| of which polyunsaturated | traces | 0 g |
| of which omega-3 | 0 g | 0 g |
| Carbohydrates | 18 g | 14.8 g |
| of which sugars | 13.3 g | 10.6 g |
| Dietary fibre | 2.2 g | 1.3 g |
| Water | 78.1 g | 84.2 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 11 mg | 11 mg |
| Iron | 0.1 mg | 0.2 mg |
| Magnesium | 8 mg | 16 mg |
| Phosphorus | 21 mg | 17 mg |
| Potassium | 240 mg | 380 mg |
| Sodium | traces | 24 mg |
| Zinc | 0.1 mg | 0.2 mg |
| Vitamins | ||
| Vitamin D | 0 µg | 0 µg |
| Vitamin B12 | 0 µg | 0 µg |
| Vitamin C | 6 mg | 42 mg |
| Folate | 8 µg | 37 µg |
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