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Milk and dairy products

Cow milk, skimmed, UHT

Milk 33 kcal / 100 g FSVO V7.1

100 g of Cow milk, skimmed, UHT provides 33 kcal (139 kJ). Energy density and nutrient contents are detailed below, value by value. This food belongs to the “Milk” category (“Milk and dairy products” family) of the Swiss database.

Cow milk, skimmed, UHT

The essentials for 100 g

Protein3.3 g 7%
Fat0.1 g 0%
Carbohydrates4.7 g 2%
Dietary fibre0 g 0%

% of nutrient reference values (adults), for the displayed portion.

Detailed composition

for 100 g
NutrientValue% NRV*
Macronutrients
Energy33 kcal (139 kJ)C2%
Protein3.3 gE7%
Fat0.1 gA0%
of which saturated fat0.1 gE1%
of which polyunsaturated0 gEn/a
of which omega-30 gCn/a
Carbohydrates4.7 gE2%
of which sugars4.7 gA5%
Dietary fibre0 gE0%
Water90.8 gAn/a
Alcohol0 gEn/a
Minerals
Calcium130 mgA16%
Iron0 mgA0%
Magnesium11 mgA3%
Phosphorus97 mgA14%
Potassium160 mgA8%
Sodium39 mgA2%
Zinc0.4 mgA4%
Vitamins
Vitamin D0 µgA0%
Vitamin B120.1 µgA4%
Vitamin C1 mgA1%
Folate5 µgA3%

* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.

As a share of daily needs

Covered by 100 g · reference population: average adult.

Protein7%
Fat0%
Carbohydrates2%
Dietary fibre0%
Calcium16%
Phosphorus14%
Potassium8%
Zinc4%
Vitamin B124%

Quick comparison

Difference per 100 g from this food’s point of view: “+” = it contains more than the compared food.

ComparisonProteinFatEnergy
vs Milk partially skimmed, UHT± 0 g− 2.7 g− 24 kcal
vs Milk (average)+ 0.1 g− 2.8 g− 26 kcal
vs Goat milk+ 0.5 g− 3.1 g− 24 kcal
vs Milk, half skimmed 1.5 % fat, UHT+ 0.1 g− 1.4 g− 13 kcal

Frequently asked questions

How many calories in 100 g of Cow milk, skimmed, UHT?
100 g of Cow milk, skimmed, UHT provides 33 kcal, i.e. 139 kJ (FSVO data V7.1).
How much protein in 100 g of Cow milk, skimmed, UHT?
100 g provides 3.3 g of protein, i.e. 7% of the adult reference value (50 g).
What is the fat content of 100 g of Cow milk, skimmed, UHT?
100 g contains 0.1 g of fat, of which 0.1 g saturated fatty acids.
Where do these values come from?
From the Swiss food composition database V7.1 published by the FSVO (July 2026). Every value carries an origin indicator: A (measured), E (estimated) or C (calculated).
Which preparation state do the values refer to?
To the official label “Cow milk, skimmed, UHT” in the database: the state (raw, cooked, drained…) is specified where relevant. Preparation substantially changes the composition per 100 g, especially the water content.

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