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Banana, dried (banana chips) vs Fruit (average), dried: nutrition comparison

Per 100 g: 370 kcal for Banana, dried (banana chips), versus 278 kcal for Fruit (average), dried, a difference of 92 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Banana, dried (banana chips)
Protein3.9 g 3.9 g
Fat1.8 g 1.8 g
Vitamin D0 µg 0 µg
Omega-3n/a n/a
Energy370 kcal 370 kcal
Vitamin Dequal
Omega-3n/a

Fruit (average), dried

Dried fruit100 g
Fruit (average), dried
Protein2.5 g 2.5 g
Fat1.1 g 1.1 g
Vitamin D0 µg 0 µg
Omega-3n/a n/a
Energy278 kcal 278 kcal
Highest potassium content

Banana, dried (banana chips) contains 680 mg more potassium per 100 g.

Highest magnesium content

Banana, dried (banana chips) contains 57 mg more magnesium per 100 g.

Highest folate content

Fruit (average), dried contains 30 µg more folate per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gBanana, dried (banana chips)Fruit (average), dried
Macronutrients
Energy370 kcal278 kcal
Protein3.9 g2.5 g
Fat1.8 g1.1 g
of which saturated fat0.7 g0.3 g
of which polyunsaturated0.3 g0.3 g
of which omega-3n/an/a
Carbohydrates80.7 g60.5 g
of which sugars65.3 g51.8 g
Dietary fibre7.6 g8.2 g
Water3 g27.7 g
Alcohol0 g0 g
Minerals
Calcium22 mg70 mg
Iron1.2 mg1.4 mg
Magnesium110 mg53 mg
Phosphorus74 mg75 mg
Potassium1,490 mg810 mg
Sodium3 mg23 mg
Zinctraces0.4 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C7 mg5 mg
Folatetraces30 µg