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Elderberry, raw vs Raspberry, raw: nutrition comparison

Per 100 g: 63 kcal for Elderberry, raw, versus 44 kcal for Raspberry, raw, a difference of 19 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Elderberry, raw

Fresh fruit100 g
Elderberry, raw
Protein2.5 g 2.5 g
Fat1.7 g 1.7 g
Vitamin D0 µg 0 µg
Omega-30.5 g 0.5 g
Energy63 kcal 63 kcal
Vitamin Dequal

Raspberry, raw

Fresh fruit100 g
Raspberry, raw
Protein1.2 g 1.2 g
Fat0.8 g 0.8 g
Vitamin D0 µg 0 µg
Omega-30.2 g 0.2 g
Energy44 kcal 44 kcal
Highest iron content

Elderberry, raw contains 1.2 mg more iron per 100 g.

Highest vitamin C content

Elderberry, raw contains 8 mg more vitamin C per 100 g.

Highest potassium content

Elderberry, raw contains 130 mg more potassium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gElderberry, rawRaspberry, raw
Macronutrients
Energy63 kcal44 kcal
Protein2.5 g1.2 g
Fat1.7 g0.8 g
of which saturated fat0.1 g0.1 g
of which polyunsaturated1.1 g0.4 g
of which omega-30.5 g0.2 g
Carbohydrates7.4 g5.8 g
of which sugars7.4 g5.4 g
Dietary fibre4 g4.3 g
Water80.9 g86.8 g
Alcohol0 g0 g
Minerals
Calcium37 mg16 mg
Iron1.6 mg0.4 mg
Magnesium30 mg20 mg
Phosphorus57 mg29 mg
Potassium300 mg170 mg
Sodium1 mg< 1 mg
Zinc0.2 mg0.2 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C29 mg21 mg
Folate17 µg26 µg